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  2. 12AX7 - Wikipedia

    en.wikipedia.org/wiki/12AX7

    12AX7 (also known as ECC83 [1]) is a miniature dual-triode vacuum tube with high voltage gain.Developed around 1946 by RCA engineers [2] in Camden, New Jersey, under developmental number A-4522, it was released for public sale under the 12AX7 identifier on September 15, 1947.

  3. Chambers stove - Wikipedia

    en.wikipedia.org/wiki/Chambers_stove

    The Chambers Fireless Gas Range was a gas cook stove created by John E. Chambers in 1910, [1] [2] Two years after inventing his fireless cooker, John Chambers organized the Chambers Company in 1912. [1] Chambers' patented method of manufacture [3] used thick rock wool insulation to insulate the oven on all sides. This made it possible for the ...

  4. Cooktop - Wikipedia

    en.wikipedia.org/wiki/Cooktop

    An electric plate cooktop. A cooktop (American English), stovetop (Canadian and American English) or hob (British English), is a device commonly used for cooking that is commonly found in kitchens and used to apply heat to the base of pans or pots. Cooktops are often found integrated with an oven into a kitchen stove but may also be standalone ...

  5. Kitchen stove - Wikipedia

    en.wikipedia.org/wiki/Kitchen_stove

    A "drop-in range" is a combination stovetop-and-oven unit that installs in a kitchen's lower cabinets flush with the countertop. Most modern stoves come in a unit with built-in extractor hoods. Today's major brands offer both gas and electric stoves, and many also offer dual-fuel ranges combining a gas stovetop and an electric oven.

  6. Gas stove - Wikipedia

    en.wikipedia.org/wiki/Gas_stove

    For example, a gas cooktop may have a high output burner, often in the range 3 to 6 kilowatts (10,000 to 20,000 BTU/h), and a mixture of medium output burners, 1.5 to 3 kW, and low output burners, 1 kW or less.

  7. Wedgewood stove - Wikipedia

    en.wikipedia.org/wiki/Wedgewood_stove

    The Wedgewood stove was manufactured in Newark, California, originally by the James Graham Manufacturing Company and later as a division of Rheem.Gas ranges and stand-alone ovens marketed under the Wedgewood brand were particularly popular in the Western United States in the early and middle of the 20th Century.

  8. The Difference Between Convection and Conventional Ovens - AOL

    www.aol.com/lifestyle/food-difference-between...

    A new oven is always a welcome addition to any kitchen. Convection ovens have been around since the 1950s and were first used in professional kitchens before they made it to the home. Though ...

  9. Stove - Wikipedia

    en.wikipedia.org/wiki/Stove

    A stove or range is a device that generates heat inside or on top of the device, for -local heating or cooking.Stoves can be powered with many fuels, such as natural gas, electricity, gasoline, wood, and coal.