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  2. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    In Canada, a teaspoon is historically 1⁄6 imperial fluid ounce (4.74 mL) and a tablespoon is 12 imperial fl oz (14.21 mL). In both Britain and Canada, cooking utensils come in 5 mL for teaspoons and 15 mL for tablespoons, hence why it is labelled as that on the chart. The volumetric measures here are for comparison only.

  3. Fluid ounce - Wikipedia

    en.wikipedia.org/wiki/Fluid_ounce

    The US fluid ounce is based on the US gallon, which in turn is based on the wine gallon of 231 cubic inches that was used in the United Kingdom prior to 1824. With the adoption of the international inch, the US fluid ounce became ⁄128 gal × 231 in 3 /gal × (2.54 cm/in) 3 = 29.5735295625 mL exactly, or about 4% larger than the imperial unit.

  4. Cup (unit) - Wikipedia

    en.wikipedia.org/wiki/Cup_(unit)

    The traditional Russian measurement system included two cup sizes, one of which, the "charka" (cup proper), was usually used for alcoholic drinks and measured 123 ml (4.2 US fl oz; 4.3 imp fl oz), while another, "stakan" ("glass") was twice as big at 246 ml (8.3 US fl oz; 8.7 imp fl oz) and used for other liquids.

  5. Gill (unit) - Wikipedia

    en.wikipedia.org/wiki/Gill_(unit)

    1 US gill ≡ 4 US fl oz1 ⁄ 32 US gallon ≡ 1 ⁄ 8 US quart ≡ 1 ⁄ 4 US pint ≡ 12 US cup ≡ 8 tablespoons ≡ 24 teaspoons ≡ 32 US fluid drams: ≡ 7 7 ⁄ 32 in 3: ≡ 118.29411825 mL [b] ≈ 118 mL ≈ 5 ⁄ 6 imperial gills

  6. Trisha Yearwood's Slow-Cooker Macaroni and Cheese Recipe - AOL

    www.aol.com/lifestyle/trisha-yearwoods-slow...

    8 ounces elbow macaroni, cooked. One 12-ounce can evaporated milk. 1 1/2 cups whole milk. 1/4 cup (1/2 stick ) of butter, melted. 1 teaspoon salt Dash of pepper. 2 large eggs, beaten.

  7. Ounce - Wikipedia

    en.wikipedia.org/wiki/Ounce

    A fluid ounce (abbreviated fl oz, fl. oz. or oz. fl.) is a unit of volume. An imperial fluid ounce is defined in British law as 28.4130625 millilitres, [15] a US customary fluid ounce is 29.57353 mL, [16] and a US food labelling fluid ounce is 30 mL. [17]

  8. Easy recipes to try this week: Moroccan chicken ... - AOL

    www.aol.com/easy-recipes-try-week-moroccan...

    Makes: about 2 cups Ingredients. 1 cup plain whole-milk Greek yogurt. 4 ounces feta cheese, crumbled. 1 tablespoon extra-virgin olive oil. 2 tablespoons chopped leafy fresh herbs, such as basil ...

  9. United States customary units - Wikipedia

    en.wikipedia.org/wiki/United_States_customary_units

    The teaspoon, tablespoon, and cup are defined in terms of a fluid ounce as 1 ⁄ 6, 12, and 8 fluid ounces respectively. The fluid ounce derives its name originally from being the volume of one ounce avoirdupois of water, [ citation needed ] but in the US it is defined as 1 ⁄ 128 of a US gallon.