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Learn how to make candied sweet potatoes the Southern way with this traditional recipe. Cook the sweet potatoes in butter, sugar, spices, and vanilla on the stove for an hour and serve hot.
Learn how to make tender and syrupy candied sweet potatoes in the oven with butter, sugar, cinnamon, nutmeg and orange juice. Follow the easy steps, tips and video tutorial for this classic Southern side dish.
Learn how to make tender and delicious candied sweet potatoes with brown sugar, butter, vanilla, cinnamon, and nutmeg. This stovetop recipe is easy, old fashioned, and perfect for Thanksgiving or any meal.
Learn how to make tender and syrupy candied sweet potatoes in the oven with butter, sugar and cinnamon. This recipe is quick, simple and can be served as a side or a dessert for any meal.
Southern Candied Sweet Potatoes (or Candied Yams), like collard greens, fried cabbage and baked macaroni and cheese is a staple Southern Black side dish. Even though they aren’t dessert, they are sweet, sticky and covered in warm spices. Make this for a tried and tested recipe passed down through generations of Black women.
Learn how to make tender and flavorful candied sweet potatoes with brown sugar, butter, sorghum, bourbon, and spices. This easy and delicious side dish is perfect for Thanksgiving or any fall or winter meal.
Sweet potatoes are cooked until tender and caramelized around the edges in a sweet buttery glaze. Candied sweet potatoes make a classic Southern side dish. Made with five simple ingredients, my Grandmother’s recipe for candied sweet potatoes couldn’t be easier.
This old-fashioned sweet potato recipe is a Southern classic, particularly around the holidays. It involves slowly cooking sweet potatoes on the stovetop with a cinnamon sugar blend until a sweet, sticky syrup forms. If you've never tried Southern candied sweet potatoes, you're in for a real treat.
Prep time: 10 Min Cook time: 1 Hour Total time: 1 H & 10 M. The Very Best Southern Candied Sweet Potatoes are slices of sweet potatoes covered with a buttery brown sugar mixture and cooked until the edges are caramelized. This side dish graces tables in the South, especially around the holidays.
Learn how to make old-fashioned candied sweet potatoes with pecans, a dazzling holiday side dish with a rich combination of flavors and textures. This recipe is easy, classic, dessert-like, and make-ahead, and pairs well with many main dishes.