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  2. Hotel manager - Wikipedia

    en.wikipedia.org/wiki/Hotel_manager

    A hotel manager, hotelier, or lodging manager is a person who manages the operation of a hotel, motel, resort, or other lodging-related establishment. [1] Management of a hotel operation includes, but is not limited to management of hotel staff, business management, upkeep and sanitary standards of hotel facilities, guest satisfaction and customer service, marketing management, sales ...

  3. Hospitality management studies - Wikipedia

    en.wikipedia.org/wiki/Hospitality_management_studies

    Hospitality Management and Tourism is the study of the hospitality industry. A degree in the subject may be awarded either by a university college dedicated to the studies of hospitality management or a business school with a relevant department. [1] Degrees in hospitality management may also be referred to as hotel management, hotel and ...

  4. Certified Hotel Administrator - Wikipedia

    en.wikipedia.org/wiki/Certified_hotel_administrator

    Certified Hotel Administrator. Certified Hotel Administrator (CHA) is the highest certification from the American Hotel & Lodging Educational Institute. To be eligible, individuals must fall into one of the following categories: General Manager, owner/operator in a lodging hospitality company, or corporate executive at a lodging hospitality ...

  5. Bachelor of Science in Hospitality & Catering Management

    en.wikipedia.org/wiki/Bachelor_of_Science_in...

    HCM is a qualification in Hotel studies. This degree is also sometimes known as BHM (Bachelor of Hospitality Management) or (Bachelor of Hotel Management) and is a very popular Academic degree all over the world. A combination of Hospitality, Tourism, Management, Arts, Science & Technology are studied in the BSc. HCM Degree.

  6. Maître d'hôtel - Wikipedia

    en.wikipedia.org/wiki/Maître_d'hôtel

    Maître d'hôtel. The maître d'hôtel (French for 'master of the house'; pronounced [mɛːtʁə dotɛl] ⓘ), head waiter, host, waiter captain, or maître d ' (UK: / ˌmeɪtrə ˈdiː / MAY-trə DEE, US: / ˌmeɪtər -/ MAY-tər -⁠) manages the public part, or "front of the house", of a formal restaurant. The responsibilities of a maître d ...

  7. Cornell University School of Hotel Administration - Wikipedia

    en.wikipedia.org/wiki/Cornell_University_School...

    Website. sha.cornell.edu. The Nolan School of Hotel Administration (SHA, more commonly known as the Hotel School) at Cornell University is a specialized business school in the SC Johnson College of Business at Cornell University, a private Ivy League university located in Ithaca, New York. [2] Founded in 1922, it was the world's first four-year ...

  8. General manager - Wikipedia

    en.wikipedia.org/wiki/General_manager

    General manager. A general manager (GM) is an executive who has overall responsibility for managing both the revenue and cost elements of a company's income statement, known as profit & loss (P&L) responsibility. A general manager usually oversees most or all of the firm's marketing and sales functions as well as the day-to-day operations of ...

  9. Hotel Management - Wikipedia

    en.wikipedia.org/wiki/Hotel_&_Motel_Management

    The magazine sometimes took on other names such as Hotel & Motel Management., [3] reflecting these mergers or changes in the market. Hotel Management delivered hotel news, analysis and operational strategies. Regular features included special reports, research/top lists, hot products, technology, furniture, fixtures and equipment, hotel ...

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