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  2. Filippo Berio - Wikipedia

    en.wikipedia.org/wiki/Filippo_Berio

    Filippo Berio. Headquarters. Lucca. , Italy. Parent. Salov Group. Filippo Berio is a brand of olive oils exported from Italy and made of oil from Italy, Greece, Spain and Tunisia. [1] The brand is used for virgin, extra-virgin and 'mild and light' oils, as well as wine vinegar, balsamic vinegar, pesto and olives. [2][3]

  3. We Tried Over A Dozen Olive Oil Brands And Found The 7 That ...

    www.aol.com/lifestyle/tried-over-dozen-olive-oil...

    Frankies. Some of our favorite olive oils come from a team of New York City chefs and restaurateurs. Frankies 547 partnered with Asaro, a multigenerational family olive business in Sicily, to ...

  4. Salov - Wikipedia

    en.wikipedia.org/wiki/Salov

    Salov. Salov or SALOV may refer to: Šalov, a village in Levice District in Slovakia. Salov (surname) Società per Azioni Lucchese Olii e Vini (SALOV), the owners of the Filippo Berio brand of olive oil.

  5. Bertolli - Wikipedia

    en.wikipedia.org/wiki/Bertolli

    Website. www.bertolli.com. Bertolli is a brand of Italian food products produced by multiple companies around the world with the trademark owned by Mizkan Holdings. [1][2][3] Originating as a brand of extra-virgin olive oil, in which it was the global market leader, [4] pasta sauces and ready meals are now sold under the brand name as well. [5][6]

  6. Template:Smoke point of cooking oils - Wikipedia

    en.wikipedia.org/wiki/Template:Smoke_point_of...

    Refined. 220 °C [13] 428 °F. ^ Specified smoke, fire, and flash points of any fat and oil can be misleading: they depend almost entirely upon the free fatty acid content, which increases during storage or use. The smoke point of fats and oils decreases when they are at least partially split into free fatty acids and glycerol; the glycerol ...

  7. Olive oil extraction - Wikipedia

    en.wikipedia.org/wiki/Olive_oil_extraction

    Olive oil extraction. An olive mill and an olive press from the Byzantine period in Capernaum. Olive press in Jerash, Jordan (20th-century) Frail (pressing basket), used in pressing the olive pulp. Olive oil extraction is the process of extracting the olive oil present in olive drupes. Olive oil is produced in the mesocarp cells, and stored in ...

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