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  2. Should you let Halloween be a candy free-for-all? Maybe ... - AOL

    www.aol.com/let-halloween-candy-free-maybe...

    Whether it’s concern over a sugar rush, weight gain or loss of control, a giant bag of candy on Halloween can give some parents anxiety. But controlling kidscandy supply too tightly may ...

  3. Is 'healthy candy' actually good for you? Experts discuss ...

    www.aol.com/news/healthy-candy-actually-good...

    Upon first glance, the fiber content of many low-calorie or sugar-free candies is impressive. "We’re talking about anywhere from 20% to over 100% of your daily value for fiber," says Feller.

  4. Isomalt - Wikipedia

    en.wikipedia.org/wiki/Isomalt

    Isomalt is widely used for the production of sugar-free candy, especially hard-boiled candy, because it resists crystallization much better than the standard combinations of sucrose and corn syrup. It is used in sugar sculpture for the same reason. [6] Isomalt can also be used as a plasticizer for high methoxyl pectin films. It reduces the ...

  5. Added sugar - Wikipedia

    en.wikipedia.org/wiki/Added_sugar

    The guideline recommends that both adults and children reduce the intake of free sugars to less than 10% of total energy intake. [15] In 2016, added sugar was added to the revised version of the nutrition facts label and was a given a daily value of 50 grams or 200 calories per day for a 2,000 calorie diet. [16] [17]

  6. The Hidden Dangers in 'Healthy' Kids' Snacks - AOL

    www.aol.com/lifestyle/food-hidden-dangers...

    I have to admit, I actually feel like a better mom when I buy snacks for my kids in packages touting organic ingredients, real fruit juice and a year's supply of vitamins and minerals. "Healthy ...

  7. Candy - Wikipedia

    en.wikipedia.org/wiki/Candy

    Most candy, particularly low-fat and fat-free candy, has a high glycemic index (GI), which means that it causes a rapid rise in blood sugar levels after ingestion. This is chiefly a concern for people with diabetes, but could also be dangerous to the health of non-diabetics. [41]

  8. Poisoned candy myths - Wikipedia

    en.wikipedia.org/wiki/Poisoned_candy_myths

    Candies such as candy corn were regularly sold in bulk during the 19th century. Later, parents thought that pre-packaged foods were more sanitary. Claims that candy was poisoned or adulterated gained general credence during the Industrial Revolution, when food production moved out of the home or local area, where it was made in familiar ways by known and trusted people, to strangers using ...

  9. How to spot tainted candy, dangers while trick-or ... - AOL

    www.aol.com/spot-tainted-candy-dangers-while...

    Parents should be aware of candy that's been tampered with and other threats on Halloween night as kids go trick-or-treating. Parents should be aware of candy that's been tampered with and other ...