Search results
Results from the WOW.Com Content Network
Page Springs Cellars & Vineyards is a family-owned Arizona winery and vineyard tucked into the volcanic landscape overlooking pristine Oak Creek Canyon, just 15 minutes south of Sedona in the Verde Valley. Page Springs Cellars produces Rhone style wines, working primarily with Syrah, Petite Sirah, Grenache and Mourvedre. [1]
3TEN: Lexington chef Jonathan Lundy and sommelier TJ Cox, the team behind ItalX and Corto Lima, are opening an upscale cocktail bar called 3TEN at 310 W. Short St. this fall in the former location ...
Here is a list of some of the restaurants that opened or expanded locations in and around Lexington in 2023. 7 Brew. 7 Brew, 4265 Harrodsburg Rd., opened its first Lexington location in May. This ...
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million. [30]
Pomona Winery Pomona, Illinois: 1991 Member of the Shawnee Hills Wine Trail [2] and located within the Shawnee Hills AVA. [3] Prairie State Winery Genoa, Illinois: 1998 Member of the Northern Illinois Wine Trail. [1] Press House Winery Nauvoo, Illinois: 2019 Member of the Mississippi Valley Wine Trail. [5] Rocky Waters Vineyard and Winery ...
This is the second location of the gourmet brunch restaurant in Lexington. The first opened in February 2022 at 652 E. Main in the former A&W burger spot and serves breakfast all day (or at least ...
By 1976 the company had 5 restaurants and a band called Fresh Lettuce. [4] The partners continued expanding the company's network of restaurants. By the mid-1980s, the company employed over 2,000 people and had annual revenues of $40 million. [4] Since its founding the company has opened 130 restaurants, with 70 concepts. [5]
For example, a 2021 analysis from food service trade publication Nation’s Restaurant News found more than 10% of U.S. restaurants closed for good since the pandemic began in March 2020. That’s ...