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  2. Carbs Who?! These Are The Beers With The Lowest Carb Counts - AOL

    www.aol.com/carbs-beers-lowest-carb-count...

    With just 2.4 grams of carbohydrates per can, Miller 64 is one of the most well-known low-carb options out there and it's easy to find at most liquor stores or wherever you get your beer.

  3. Alcohol and weight - Wikipedia

    en.wikipedia.org/wiki/Alcohol_and_weight

    The relationship between alcohol consumption and body weight is the subject of inconclusive studies. Findings of these studies range from increase in body weight to a small decrease among women who begin consuming alcohol. [1] [2] Some of these studies are conducted with numerous subjects; one involved nearly 8,000 and another 140,000 subjects.

  4. List of alcoholic drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_alcoholic_drinks

    3.2.10 Liqueur. 4 See also. ... Most nations set it at 18 years of age. [1] ... spirit drink, or liquor is an alcoholic drink containing ethanol that is produced by ...

  5. Frangelico - Wikipedia

    en.wikipedia.org/wiki/Frangelico

    Frangelico (Italian: [franˈdʒɛliko]) is a brand of hazelnut and herb–flavored liqueur coloured with caramel coloring, which is produced in Canale, Italy. [1] It is 20% alcohol by volume (ABV) or 40 proof. Formerly, it was 24% ABV or 48 proof. When produced by the Barbaro family it was bottled at 28% ABV or 56 proof. The brand was created ...

  6. 8 of the most common liqueurs, explained - AOL

    www.aol.com/article/2016/10/10/8-common-liqueurs...

    Liqueur, not to be confused with liquor, is a type of sweet alcoholic drink made from flowers, nuts, spices, herbs and some type of alcohol. 8 of the most common liqueurs, explained Skip to main ...

  7. Portal:Liquor - Wikipedia

    en.wikipedia.org/wiki/Portal:Liquor

    Schnapps (/ ʃ n ɑː p s / or / ʃ n æ p s /) or schnaps is a type of alcoholic beverage that may take several forms, including distilled fruit brandies, herbal liqueurs, infusions, and "flavored liqueurs" made by adding fruit syrups, spices, or artificial flavorings to neutral grain spirits.

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