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This hearty dish turns tender eggplant into the perfect vessel for a spiced ground beef and veggie filling. Try adding spinach or zucchini to pack in even more color and flavor! Get the Stuffed ...
The meaty dish is easy to make, super affordable to prepare - a package of ground beef starts at around $4.00 in most parts of the country -- and when you make one casserole recipe, you can ...
A few smart swaps makes this no-guilt burger irresistible. Skip the bun and go straight for the good stuff with a meal that eats like a salad and satisfies like a burger.
Most versions are based primarily on sautéed aubergine (eggplant) and tomato, usually with minced meat, mostly lamb. The Greek version includes layers of meat and eggplant topped with a béchamel ("white") sauce and baked. The modern Greek version was created by the French-trained Greek chef Nikolaos Tselementes in the 1920s.
' riven belly ') is a Turkish dish [1] of eggplant stuffed with a mix of sautéed chopped onions, garlic, black pepper, tomatoes, optional green pepper, parsley, and ground meat. [2] [3] It is similar to İmam bayıldı, which however does not include meat [1] [4] and is served at room temperature or warm. [5] The dish is often served with rice ...
Savory Sweet Potato Casserole. Forget the marshmallow and brown sugar version and consider a savory sweet potato casserole instead. Sweet potatoes pack potassium, fiber, and day’s worth of ...
Fried aubergine Karnıyarık is a Turkish dish consisting of eggplant stuffed with a mix of sautéed chopped onions, garlic, black pepper, tomatoes, parsley and ground meat. Rollatini is an Italian -style dish usually made with thin slices of eggplant that are dusted in wheat flour or lightly breaded , covered with ricotta and often other ...
Swap the noodles for slices of eggplant in this comforting casserole dish. Thanks to the meaty sauce and melty cheese, we promise your family won't miss a thing! Get the Eggplant Lasagna recipe .