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The Attic (defunct) – a former 1,200 seat Smörgåsbord restaurant in West Vancouver, British Columbia, that was open from 1968 to 1981; Fresh Choice (defunct) – a former chain of buffet-style restaurants which operated in California, Washington, and Texas under the names Fresh Choice, Fresh Plus, Fresh Choice Express, and Zoopa
Wimpy Grills – founded in Bloomington, Indiana, in 1934; eventually grew to 25 locations within the United States and 1,500 outside of the U.S.; its international locations were eventually sold to J. Lyons and Co. in the United Kingdom, which remains open while all of the American locations eventually closed by 1978 [14] [15] [16] [17]
That forced many chains to pack up locations forever. ... These Buffet Restaurant Chains Have Closed Locations Permanently. Saundra Latham. December 22, 2022 at 11:07 AM. krblokhin/istockphoto.
Number of U.S. locations Areas served Notes America's Incredible Pizza Company: Springfield, Missouri: 2002 Springfield, Missouri: 73 Southeast Big Mama's & Papa's Pizzeria: Los Angeles, California: 1992 Los Angeles, California: 12 Greater Los Angeles Blackjack Pizza: Federal Heights, Colorado: 1983 Bloomfield Hills, Michigan: 38 Colorado ...
Eatza Pizza was a buffet-style restaurant chain founded in Arizona in 1997. In 2007, it was one of the largest all-buffet pizza chains in the United States , with 112 locations in 14 states and Puerto Rico.
Next morning, we took the obligatory photos “standing on the corner of Winslow, Arizona,” which is an official town park and homage to sadly departed Eagle Glenn Frey, and headed to Meteor ...
One of the first restaurant chains. At one time, had over 1,000 locations across the U.S. Final location closed in 2022. [13] How Do You Roll? Sushi United States 12 JB's Restaurants: Family United States 104 A Big Boy franchise until 1987. One restaurant in the chain was named "Galaxy Diner". Koo Koo Roo: Chicken United States 38 Owned by Luby's
The changes were accompanied by a new menu. In an effort to return to its roots, Sizzler emphasized steaks, seafood, and the salad bar. While the all-you-can-eat buffet was phased out in some locations, it remained in many others. [5] In the 1990s, Sizzler ran upscale locations with the Buffalo Ranch Steakhouse brand. [9] [10] [11]