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The bar area inside The Last Refuge restaurant and whiskey bar in the NuLu neighborhood of Louisville, Ky. on July 31, 2024. The concept stems from the acquisition of the former Refuge of Kentucky ...
From the duo behind Canary Club and The Breeze on Shelby Street, two new concepts are now open in NuLu. Take a peek inside Goldie's and Bar Nada Nada. New in NuLu: Wine bar and next-door retail ...
NuLu Marketplace, the collection of ... retail and office space that opened in 2021, is set to expand with a new 3-story building. NuLu Marketplace, the collection of restaurants, bars, retail and ...
Dong Phuong Oriental Bakery (Vietnamese: Đông Phương, literally "The Orient") is a Vietnamese retail and wholesale bakery, restaurant, and catering business in New Orleans, Louisiana. It is known for supplying the baguette style bread for many of the city's restaurants that offer banh mi or other sandwiches, and has its own popular banh mi ...
K-Paul's Louisiana Kitchen was a Cajun and Creole restaurant in the French Quarter owned by Paul Prudhomme that closed in 2020. [1] [2] Prudhomme and his wife Kay Hinrichs Prudhomme opened the restaurant in 1979. The restaurant is “credited with helping put New Orleans on the culinary map” and popularizing Cajun cuisine. [3]
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The new concept will add to the options of things to do in NuLu, she said. The Breeze and Canary Club opened in Louisville's Shelby Park neighborhood in 2022. Reach food reporter Amanda Hancock at ...
Ferrer's work, and that of his heirs, helped transform New Orleans from a working-class city into a tourist destination. [3] In the 1930s, following the end of Prohibition, bar-restaurants thrived in New Orleans. Many of these, including the Old Absinthe House, developed a following in the LGBT community in that decade. [4]