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With her at the helm, Zuni Café won the James Beard Foundation Award for "Best Chef: Pacific" in 2000, "Outstanding Restaurant" in 2003, and "Outstanding Chef" in 2004. [5] Rodgers published The Zuni Café Cookbook in 2002. [6] Gilbert Pilgram, also formerly of Chez Panisse, became the co-owner when Calcagno retired in 2006.
This is a list of notable fish and chip restaurants which are renowned for, or whose main dish is, fish and chips. Fish and chips is a hot dish of English [1] origin, consisting of battered fish, commonly Atlantic cod or haddock and deep-fried chips. It is a common take-away food. A common side dish is mushy peas.
Shortly after her arrival, a brick oven was constructed in the middle of the dining room and Rodgers' famous roasted chicken for two with its accompanying bread salad soon joined the Caesar salad as one of the restaurant's standards. [14] The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant ...
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Oakland Mayor, Visiting Newspapermen, Other Dignitaries to Sample "Hangtown fry" Breakfast"Hangtown Fry," a delectable breakfast dish which had its origins at the Cary House in the early mining days and has since appeared on tables of the nation's leading hotels and restaurants, will be served to members of the visiting press delegation, Oakland's Mayor Clifford Rishell and other dignitaries ...
The former Carlos'n Charlie's in Oranjestad, Aruba A seafood dish at Mul Yam restaurant, located at Tel Aviv Port, Tel Aviv, Israel Stuffed blue crab shells known as Casquinha de Siri being enjoyed in Tropicana Restaurant at Rio de Janeiro City A bobó de camarão dish at a Rio de Janeiro restaurant. The following is a list of notable seafood ...
Menu showing a list of desserts in a pizzeria. In a restaurant, the menu is a list of food and beverages offered to the customer. A menu may be à la carte – which presents a list of options from which customers choose, often with prices shown – or table d'hôte, in which case a pre-established sequence of courses is offered.
The restaurant has received a Michelin star. [6] Rubba received a James Beard Foundation Award in the Outstanding Chef category for his work at Oyster Oyster. [7] In 2023, Eater Washington, D.C. and the Washingtonian included Oyster Oyster in lists of the metropolitan area's 38 "essential" restaurants and 100 "very best" eateries in the city.