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2. Slow-Cooker Pantry Chicken Stew Recipe - AOL

   homepage.aol.com/.../slow-cooker-pantry-chicken-stew

   Toss chicken with flour in slow cooker. Add all remaining ingredients except peas and cream cheese spread; cover with lid. Cook on LOW 6 to 8 hours (or on HIGH 3 to 4 hours), stirring in cream cheese and peas for the last 30 min. Kraft Kitchens Tips: Special Extra: For added flavor and color, sprinkle with chopped fresh parsley just before serving.

3. Deer hunting: How to make the best venison stew you've ... - AOL

   www.aol.com/deer-hunting-best-venison-stew...

   Place venison, sherry and jalapeno peppers in a pressure cooker and cook for 35 minutes once the pressure builds. Allow to cool and remove peppers. Reserve all liquid in the pressure cooker.

4. These Easy Potluck Recipes Can All Be Made Using a ... - AOL

   www.aol.com/easy-potluck-recipes-made-using...

   Luckily, these Crock-Pot recipes are here to help with big batch main courses, sides, and scrumptious slow cooker dips. The best part is that the Crock-Pot makes it easy to keep dishes warm, like ...

5. 18 Easy Slow-Cooker Recipes for Super Bowl Sunday - AOL

   www.aol.com/18-easy-slow-cooker-recipes...

   Ground turkey and canned kidney beans combine in this easy slow-cooker turkey chili. A tomato base, plus cumin and garlic powder, supplies plenty of flavor, while jalapeño and chili powder bring ...

6. List of stews - Wikipedia

   en.wikipedia.org/wiki/List_of_stews

   This is a list of notable stews.A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy.Ingredients in a stew can include any combination of vegetables, such as carrots, potatoes, beans, onions, peppers, tomatoes, etc., and frequently with meat, especially tougher meats suitable for moist, slow cooking, such as beef chuck or round.

7. Chicken mull - Wikipedia

   en.wikipedia.org/wiki/Chicken_mull

   Chicken mull is a traditional dish from North Carolina, upstate South Carolina, and Georgia. It is a type of stew consisting of parboiled whole chicken in a cream- or milk-based broth, butter, and seasoned with salt, pepper, and other ingredients. Traditionally, the stew is served in the late fall and winter months.

8. Canning - Wikipedia

   en.wikipedia.org/wiki/Canning

   The heating process during canning appears to make dietary fiber more soluble, and therefore more readily fermented in the colon into gases and physiologically active byproducts. Canned tomatoes have a higher available lycopene content. Consequently, canned meat and vegetables are often among the list of food items that are stocked during ...

9. 200 Best Crock Pot Recipes and Easy Slow Cooker Dinner ... - AOL

   www.aol.com/200-best-crock-pot-recipes-175400411...

   Set-it-and-forget-it dinners in 2024.