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2. Disposable food packaging - Wikipedia

   en.wikipedia.org/wiki/Disposable_food_packaging

   Disposable food packaging comprises disposable products often found in fast-food restaurants, take-out restaurants and catering establishments. Typical products are foam food containers, plates, bowls, cups, utensils, doilies and tray papers. These products can be made from a number of materials including plastics, paper, bioresins, wood and ...

3. Chinet - Wikipedia

   en.wikipedia.org/wiki/Chinet

   Chinet is an American paper goods company established in the 1930s that produces disposable plates, bowls, napkins, and plastic cups. Owned by Huhtamaki of Espoo, Finland, its North American regional headquarters is in De Soto, Kansas.

4. Disposable tableware - Wikipedia

   en.wikipedia.org/wiki/Disposable_tableware

   A selection of disposable plastic utensils. Disposable tableware includes all disposable tableware like disposable cups made of paper, plastic, coated paper, plates; tablecloths, placemats; plastic cutlery, paper napkins, etc. These products are prevalent in fast food restaurants, takeaways, but also for airline meals.

5. Solo Cup Company - Wikipedia

   en.wikipedia.org/wiki/Solo_Cup_Company

   Solo Cup Company is an American manufacturer of disposable consumer products including beverage cups, disposable plates, and bowls. Solo Cup Company is located in Lake Forest, Illinois, and in 2006 had sales of $2.4 billion. On May 4, 2012, Solo Cup Company was acquired by Dart Container. [1] [2] [3]

6. Disposable product - Wikipedia

   en.wikipedia.org/wiki/Disposable_product

   Israel is considered the world's largest user of disposables food containers and dinnerware. Each month, 250 million plastic cups and more than 12 million paper cups are used, manufactured and disposed. [22] In Israel there are no laws about manufacturing or importing of food disposable containers. [22] A disposable kulhar clay bowl with dahi ...

7. Plate (dishware) - Wikipedia

   en.wikipedia.org/wiki/Plate_(dishware)

   Cereal bowl (also oatmeal bowl, cereal plate), at 7.5 inches (19 cm) in diameter, used for porridge and breakfast cereal, as well as milk pudding, compote, apple pie with custard sauce Luncheon plate, typically 9–9.5 inches (23–24 cm) in diameter, fell out of popularity at the end of 19th century, together with the luncheons for ladies.