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  2. The Best Coffee Alternatives to Keep You Energized - AOL

    www.aol.com/best-coffee-alternatives-keep...

    Yerba mate is a popular coffee substitute and energy drink alternative. Each caffeine-packed can contains zero added sugars, but still has a sweetness to it (note: it tastes best straight from the ...

  3. 12 Coffee Alternatives That Will Help You Kick Your Habit - AOL

    www.aol.com/news/9-coffee-alternatives-help-kick...

    You love the taste of your morning cup of joe but are less enthused about the pesky side effects. Signs that coffee doesn’t agree with you run the gamut:...

  4. 10 Best Coffee Alternatives to Try This Year - AOL

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    Move over, coffee. You've got competition. The post 10 Best Coffee Alternatives to Try This Year appeared first on Reader's Digest.

  5. Coffee substitute - Wikipedia

    en.wikipedia.org/wiki/Coffee_substitute

    German coffee substitute, Koff, by J.J. Darboven (mid 20th century) German coffee substitute, Feigen-Caffee, historical advertisement (late 19th century) Coffee substitutes are non-coffee products, usually without caffeine, that are used to imitate coffee. Coffee substitutes can be used for medical, economic and religious reasons, or simply ...

  6. Postum - Wikipedia

    en.wikipedia.org/wiki/Postum

    Postum (US: / ˈ p oʊ s t əm /) is a powdered roasted grain beverage popular as a coffee substitute. The caffeine-free beverage was created by Post Cereal Company founder C. W. Post in 1895 and marketed as a healthier alternative to coffee. [2]: 93 Post was a student of John Harvey Kellogg, who believed that

  7. Drinking certain types of coffee can bring some health ... - AOL

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    Your morning coffee, midday pick-me-up cup or after-dinner specialty java is not only satisfying, it could provide health perks, too. Recent research reveals that caffeine has health benefits for ...

  8. Caro (drink) - Wikipedia

    en.wikipedia.org/wiki/Caro_(drink)

    Caro is a brand of roasted grain drink, a caffeine-free coffee substitute made of roasted barley, malted barley, chicory, and rye. It is manufactured by Nestlé and was first introduced in West Germany in 1954. It is available throughout Europe as well as other markets including New Zealand and Australia.

  9. Should You Stop Drinking Coffee Every Day? Experts Weigh In - AOL

    www.aol.com/stop-drinking-coffee-every-day...

    However, she offers advice on minimizing the negative side effects of coffee: "Choose decaf or a coffee with a lower caffeine amount especially earlier in the day to avoid missing out on evening ...

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