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2. Martha Stewart’s Festive Cranberry Tart Makes for the Perfect ...

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   Cranberry Tart. Serves 10. Ingredients. For the Crust: Unbleached all-purpose flour, for dusting. 1 disk (½ recipe) Pâte Brisée (recipe on next page), chilled

3. The Buttery, Boozy Treats That Are One of Martha Stewart's ...

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   This festive treat, which is a recipe from Martha's mom, hit all the right notes. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach ...

4. 67 of Martha Stewart’s best recipes to make in honor of her ...

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   Martha Stewart's Brownie Sundae Ice Cream Cake by Martha Stewart. This multi-layer ice cream cake features a fudgy chocolate batter, vanilla and strawberry ice cream, crunchy peanut butter and ...

5. The 2-Ingredient Bars I Make Every Christmas - AOL

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   Lightly spray an 8x8 pan with cooking spray or line with parchment paper. Crumble about 2/3 of the cookie dough into the pan and press into an even layer, like a crust.

6. Spread Cheer With These Sweet and Salty Christmas Snacks - AOL

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   Cornflake Wreaths. Your kids will love to help make this easy holiday treat! The sticky marshmallow-cereal mixture is tinted with green food coloring before getting shaped into festive wreaths.

7. 15 Christmas Tree Desserts That Are *Almost* Too Cute to Eat

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   Cream Cheese Spritzes Created in the 16th century with the invention of the cookie press, these Scandinavian and German butter cookies are a perfect bite-sized treat to snack on throughout the day.

8. Martha Stewart's Chewy Chocolate-Gingerbread Cookies Are the ...

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   How to Make Martha Stewart's Chewy Chocolate-Gingerbread Cookies. Start by sifting together the flour, ground ginger, cinnamon, cloves, nutmeg and cocoa powder in a medium-sized bowl.

9. Martha Stewart makes her ultimate Christmas breakfast - AOL

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   Kris Kringle Bread Pudding by Martha Stewart Topped with a sour lemon sauce, this light, fluffy bread pudding is flecked with orange zest and studded with dried fruits, including prunes and apricots.