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Mallard. When you think of ducks, the bird you picture is most likely a Mallard. This is because these ducks are seemingly everywhere, with populations spanning from South Africa to North America.
Order: Anseriformes Family: Anatidae Canada goose American wigeon. The family Anatidae includes the ducks and most duck-like waterfowl, such as geese and swans.These birds are adapted to an aquatic existence with webbed feet, bills which are flattened to a greater or lesser extent, and feathers that are excellent at shedding water due to special oils.
This is a list of the breeds of domestic duck which have official recognition at national or international level. [1]Most breeds of duck derive from the wild mallard, Anas platyrhynchos, while a small minority are descendants of the Muscovy duck, Cairina moschata.
American Pekin flock. The Pekin or White Pekin is an American breed of domestic duck, raised primarily for meat. [6] [7] It derives from birds brought to the United States from China in the nineteenth century, [8] and is now bred in many parts of the world. [6]
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The Muscovy is commonly reared for meat. [4]: 78 Mulards from the crossing of a Muscovy duck (Cairina moschata) and a wild-type mallard (Anas platyrhynchos)In commercial production, it is often crossed with a mallard-derived domestic duck such as the Rouen or Pekin to produce the hybrid known as a mulard.
Pteronetta, Hartlaub's duck – traditionally dabbling ducks, but may be closer to Cyanochen; Cairina and Asarcornis, Muscovy duck and white-winged duck, respectively (2 species) – traditionally dabbling ducks, but may be paraphyletic, with one species in Tadorninae and the other closer to diving ducks
The bufflehead, also known as the spirit duck, was added to the coat of arms of the town of Sidney, British Columbia, in 1995. [13] Buffleheads are hunted and are considered a gamebird. In contrast to many other seaducks that have declined in recent decades, bufflehead numbers have remained relatively constant. [10]