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  2. This One-Pan Chicken & Broccoli Stir-Fry Will Beat Take-Out ...

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    finely grated peeled ginger. 2 tsp. toasted sesame oil. 1 tbsp. neutral oil. 1 lb. boneless, skinless chicken thighs or breasts, cut into 1/2" pieces. 2. medium heads broccoli, cut into bite-sized ...

  3. 22 Healthy Recipes to Make with Cooked Chicken - AOL

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    View Recipe. Cheesy Chicken & Broccoli Alfredo Skillet Casserole. ... View Recipe. Creamy Lemon-Dill Rotisserie Chicken Noodle Casserole. ... Prepared red curry paste offers bold notes of ginger ...

  4. Our 20 Most Popular Chicken Dinners of 2024 - AOL

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    View Recipe. Easy Chicken Tenders with Lemon & Garlic. Photographer: Morgan Hunt Glaze, Food Stylist: Julian Hensarling, Prop Stylist: Christina Daley ... View Recipe. Chicken & Broccoli Casserole ...

  5. 93 Creative Chicken Recipes For Weeknights When You Don't ...

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    Chicken & Broccoli. This fast and easy one-pot chicken and broccoli recipe is coated in a sweet and savory sauce with plenty of ginger and garlic for a weeknight dinner that beats take-out. This ...

  6. Lemon Herb Broccoli Casserole Recipe - AOL

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    Stir the soup, milk, lemon juice, broccoli and 2/3 cup onions in a 1 1/2-quart casserole. Cover the casserole. Bake at 350°F. for 25 minutes or until the broccoli is tender. Stir the broccoli mixture. Sprinkle with the remaining onions. Bake, uncovered, for 5 minutes or until the onions are golden brown.

  7. 2-Step Skillet Chicken Broccoli Divan Recipe - AOL

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    Want to make 2-Step Skillet Chicken Broccoli Divan? Learn the ingredients and steps to follow to properly make the the best 2-Step Skillet Chicken Broccoli Divan? recipe for your family and friends.

  8. Don’t Fill Up The Kitchen Sink—These 60 One-Pan ... - AOL

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    This fast and easy one-pot chicken and broccoli recipe is coated in a sweet and savory sauce with plenty of ginger and garlic for a weeknight dinner that beats take-out. This dish comes together ...

  9. Chicken and broccoli - Wikipedia

    en.wikipedia.org/wiki/Chicken_and_broccoli

    The dish is prepared by stir frying blanched broccoli florets and seared pieces of chicken breast. [3] The chicken is often velveted to tenderize it. [4] The stir fry typically includes a "brown sauce" made with oyster sauce, soy sauce, ginger, garlic and Shaoxing wine. [5] [6] [7] Some recipes substitute Shaoxing wine with sherry. [8]