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In the Philippines, where it is most commonly known as sambong, Blumea balsamifera is used in traditional herbal medicine for the common cold and as a diuretic. [ 1 ] [ 2 ] [ 3 ] It is also used for infected wounds, respiratory infections , and stomach pains in Thai and Chinese folk medicine .
Nirgundi Plant with bluish-purple flowers In vitro flowering in Vitex negundo Inflorescence of Vitex negundo in Panchkhal valley in Nepal. Vitex negundo, commonly known as the Chinese chaste tree, [2] five-leaved chaste tree, or horseshoe vitex, or nisinda is a large aromatic shrub with quadrangular, densely whitish, tomentose branchlets.
Philippine Herbal Medicine Site; Complete List of Herbal Medicinal Plants in Tagalog and English; List of Philippine Herbal Medicinal Plants; Philippine Invertebrates; The Cave shrimps of the Philippines; Primavera, J.H Philippine Mangroves: Status, Threats and Sustainable Development; Vanishing treasures Retrieved February 1, 2007
It is used for a variety of purposes in traditional medicine; tulsi is taken in many forms: as herbal tea, dried powder, fresh leaf or mixed with ghee. Essential oil extracted from Karpoora tulasi is mostly used for medicinal purposes and in herbal cosmetics. [112] Oenothera: Evening primrose
Luz Oliveros-Belardo was director of the Natural Sciences Research Center at the Philippine Women's University.She became Dean of the College of Pharmacy in 1947. [4] Her research focused on extracting essential oils and other chemicals from native Philippine plants for pharmaceuticals, food production, scents, and other applications. [2]
They are native to eastern Asia, from southeast Siberia and Japan to the Philippines and Vietnam. [1] 18 species come from China, from central to western parts. [2] Perhaps the best known in the West is the species E. senticosus used as herbal medicine, [3] and commonly known by such English names as Eleuthero or Siberian ginseng. [3]
Eurycoma longifolia (commonly called tongkat ali, Malaysian ginseng or long jack) [2] is a flowering plant in the family Simaroubaceae.It is native to Indochina (Cambodia, Laos, Malaysia, Myanmar, Thailand and Vietnam) and Indonesia (the islands of Borneo and Sumatra), [3] but has also been found in the Philippines. [4]
It is widely used in traditional herbal medicine across many cultures, particularly for asthma, skin ailments, and hypertension. [5] It is also consumed in herbal tea form as folk medicine for fevers in the Philippines (where it is known as tawa-tawa ), particularly for dengue fever and malaria .