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  2. Mandatory country-of-origin labeling (US) - Wikipedia

    en.wikipedia.org/wiki/Mandatory_country-of...

    An imported product, such as shrimp, is peeled and deveined. It is labeled as "Imported by" or "Distributed by" a firm in the US. Such labeling would not violate the FFD&C Act, but it would not meet the *CBP's* requirement for country of origin labeling. The product would also have to be clearly identified as to country of origin.

  3. List of food labeling regulations - Wikipedia

    en.wikipedia.org/wiki/List_of_food_labeling...

    Regulation 1151/2012 on quality schemes for agricultural products and foodstuffs: defines "labelling" as "any words, particulars, trade marks, brand name, pictorial matter or symbol relating to a foodstuff and placed on any packaging, document, notice, label, ring or collar accompanying or referring to such foodstuff".

  4. Mandatory labelling - Wikipedia

    en.wikipedia.org/wiki/Mandatory_labelling

    Mandatory labelling is mandated in most developed nations and increasingly also in developing nations, especially for food products, e.g. "Grade A" meats. With regard to food and drugs, mandatory labelling has been a major battleground between consumer advocates and corporations since the late 19th century.

  5. EC identification and health marks - Wikipedia

    en.wikipedia.org/wiki/EC_identification_and...

    HU 260 EK Where HU is the country code for Hungary, 260 is the national approval number of a processing facility (in this case, a dairy facility of the company Alföldi Tej), and EK stands for Európai Közösség (European Community in Hungarian). Another example with a more complex national approval number: FR 49.099.001 CE Where FR is the country code for France, 49.099.001 is a complex ...

  6. Fair Packaging and Labeling Act - Wikipedia

    en.wikipedia.org/.../Fair_Packaging_and_Labeling_Act

    The Fair Packaging and Labeling Act is a U.S. law that applies to labels on many consumer products. It requires the label to state: The identity of the product; The name and place of business of the manufacturer, packer, or distributor; and; The net quantity of contents. The contents statement must include both metric and U.S. customary units.

  7. Standards of identity for food - Wikipedia

    en.wikipedia.org/wiki/Standards_of_identity_for_food

    In addition, the departments of the Federal government carry authority to set requirements for food products that are offered for interstate commerce. Such standards are issued by the U.S. Department of Agriculture, [4] [5] [6] the Food and Drug Administration [7] [8] [9] or the Bureau of Alcohol, Tobacco, Firearms and Explosives.

  8. Country of origin - Wikipedia

    en.wikipedia.org/wiki/Country_of_origin

    For imports to the United Kingdom, there is a voluntary code for food. Other products are not subject to labelling requirements, [27] but misleading labelling can result in prosecution under the Trade Descriptions Act 1968. Food exported to the United Arab Emirates must include Country of Origin. [28]

  9. Protected designation of origin - Wikipedia

    en.wikipedia.org/.../Protected_designation_of_origin

    The protected designation of origin (PDO) is a type of geographical indication of the European Union aimed at preserving the designations of origin of food-related products. The designation was created in 1992 and its main purpose is to designate products that have been produced, processed and developed in a specific geographical area, using ...

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