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Structure of the allyl group. In organic chemistry, an allyl group is a substituent with the structural formula −CH 2 −HC=CH 2. It consists of a methylene bridge (−CH 2 −) attached to a vinyl group (−CH=CH 2). [1] [2] The name is derived from the scientific name for garlic, Allium sativum.
Allyl alcohol is converted mainly to glycidol, which is a chemical intermediate in the synthesis of glycerol, glycidyl ethers, esters, and amines. Also, a variety of polymerizable esters are prepared from allyl alcohol, e.g. diallyl phthalate. [5] Allyl alcohol has herbicidal activity and can be used as a weed eradicant [9]) and fungicide. [8]
Allyl sulfide compounds produce the characteristic odour of the onion subfamily (Allioideae). The family, which was originally created in 1805, now contains about 1600 species, divided into 71 genera, [ 3 ] [ 4 ] 17 tribes and three subfamilies, the Agapanthoideae ( Agapanthus ), Allioideae ( onions , garlic and chives ) and Amaryllidoideae ...
Allyl chloride is the organic compound with the formula C H 2 =CHCH 2 Cl. This colorless liquid is insoluble in water but soluble in common organic solvents. It is mainly converted to epichlorohydrin , used in the production of plastics.
It is a colorless liquid. The compound consists of a phenyl group attached to an allyl group. Allylbenzene isomerizes to trans-propenylbenzene. [3] In plant biochemistry, the allylbenzene skeleton is the parent (simplest representation) of many phenylpropanoids. Prominent allylbenzenes include eugenol, safrole, and many others. [4]
Carbonyl allylation has been employed in the synthesis of polyketide natural products and other oxygenated molecules with a contiguous array of stereocenters. For example, allylstannanation of a threose-derived aldehyde affords the macrolide antascomicin B, which structurally resembles FK506 and rapamycin, and is a potent binder of FKBP12. [12]
Sinigrin or allyl glucosinolate is a glucosinolate that belongs to the family of glucosides found in some plants of the family Brassicaceae such as Brussels sprouts, broccoli, and the seeds of black mustard (Brassica nigra).
Allylestrenol, also known as 3-deketo-17α-allyl-19-nortestosterone or as 17α-allylestr-4-en-17β-ol, is a synthetic estrane steroid and a derivative of testosterone. [58] It is a member of the estrane subgroup of the 19-nortestosterone family of progestins, [ 59 ] but unlike most other 19-nortestosterone progestins, is not a derivative of ...