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  2. List of American cast-iron cookware manufacturers - Wikipedia

    en.wikipedia.org/wiki/List_of_American_cast-iron...

    A collection of vintage cast iron cookware. Most of the major manufacturers of cast iron cookware in the United States began production in the late 1800s or early 1900s. Cast-iron cookware and stoves were especially popular among homemakers and housekeepers during the first half of the 20th century.

  3. The 10 best cast iron skillets you can buy at any budget ...

    www.aol.com/entertainment/9-best-cast-iron...

    From the best cast iron skillets for everyday use to the most budget-friendly option, this multi-purpose tool is a must-buy. The 10 best cast iron skillets you can buy at any budget — Lodge, Le ...

  4. A Lodge cast iron skillet is a must-have for home cooks and ...

    www.aol.com/lifestyle/ina-gartens-fave-20-lodge...

    Built to last. Lodge has been in the cast iron business since 1896, so they know a thing or two about crafting sturdy pieces designed to withstand practically any cooking environment.

  5. Lodge (company) - Wikipedia

    en.wikipedia.org/wiki/Lodge_(company)

    In 2002, Lodge became the first cast-iron cookware manufacturer to season their products in the foundry. [6] [7] In 2013, Lodge started their carbon steel cookware line making high-quality carbon steel cookware. [8] Lodge introduced a line of enameled cast-iron cookware in 2005; this was to match the ability of European manufacturers' abilities.

  6. Why I love the Lodge Cast Iron Skillet - AOL

    www.aol.com/news/why-love-lodge-cast-iron...

    The versatility of cast iron skillets is one of the top reasons I often reach for this pan from iconic cast iron brand Lodge, which typically sits on my stove’s back left burner.

  7. Cast-iron cookware - Wikipedia

    en.wikipedia.org/wiki/Cast-iron_cookware

    Cast iron is a poor heat conductor compared to copper and aluminum, and this can result in uneven heating if a cast-iron pan is heated too quickly or on an undersized burner. [7] Cast iron has a higher heat capacity than copper but a lower heat capacity than stainless steel or aluminum. [ 8 ]

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