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2. What Can I Substitute for Cumin? 7 Spices to Use ... - AOL

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3. 36 Common Substitutes for Cooking and Baking Ingredients - AOL

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   Baking Powder. For one 1 teaspoon of baking powder, use 1/4 tsp. baking soda and 1/2 tsp. vinegar or lemon juice and milk to total half a cup. Make sure to decrease the liquid in your recipe by ...

4. Cumin Seed Roasted Cauliflower with Salted Yogurt, Mint and ...

   homepage.aol.com/food/recipes/cumin-seed-roasted...

   Toss the cauliflower with the oil, cumin seeds, salt, and pepper. Spread the mixture in an even layer on a large baking sheet. Roast, tossing occasionally, until the cauliflower is tender and its edges are toasty, 20 to 30 minutes.

5. No Cilantro? No Problem! Try These Easy Substitutes - AOL

   www.aol.com/no-cilantro-no-problem-try-171500186...

   Ground Coriander. Naturally, since cilantro is actually coriander, the ground spice (or grinding the seeds yourself) is a great substitute. Remember that the ground version will be more potent ...

6. Tomato, Cucumber and Sweet Onion Salad with Cumin Salt - AOL

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7. Simple Pumpkin Seed Sauce Recipe - AOL

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   5 oz hulled raw (green) pumpkin seeds (1 cup) 1 / 3 cup chopped white onion; 3 fresh serrano or jalapeno chili's, coarsely chopped, including seeds; 1 small garlic clove, peeled; 1 / 2 tsp dried oregano, preferably Mexican; 1 / 4 tsp ground cumin; 1 / 2 tsp fine salt, or 1 teaspoon kosher salt; 5 cup chicken stock, divided; 2 tbsp mild olive ...

8. List of Bangladeshi spices - Wikipedia

   en.wikipedia.org/wiki/List_of_Bangladeshi_spices

   Fennel seed মৌরি Mouri Black Cumin: কালো জিরে Kalo Jira Sweet, floral and smoky cumin and anise-like flavor. Smaller than regular cumin. Often mistaken for caraway seed. Though English translation is black cumin, the term black cumin is also used as English translation of Nigella sativa, kalonji Vinegar ...

9. Spice mix - Wikipedia

   en.wikipedia.org/wiki/Spice_mix

   Hawaij, Yemenite ground spice mixtures used primarily for soups and coffee; Mitmita, an Ethiopian blend of African birdseye chili peppers, cardamom, cloves and salt; Ras el hanout, a Moroccan blend that includes cinnamon and cumin among other spices; Yaji, a Hausa spice mix for traditional suya and chichinga kebabs in sahelian West Africa. Made ...