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The venue's intimate setting and reputation for hosting outstanding live shows have earned Cafe Du Nord and the Swedish American Hall numerous awards over the years including: a 2013 "Nightey" Award for Best Live Music Venue in San Francisco (under 400 capacity) [5] the California Music and Culture Association's "Best Music Venue" 2012, [6] Top 40 Music Venues in America, Paste Magazine, [7 ...
Saison is a San Francisco restaurant that earned the highest rating of three stars from the Michelin Guide in 2014. [2] [3] It is located in the SoMa district. [4]The founder is Beverage Director and Winemaker for Saison Winery, Mark Bright. [5]
Sons & Daughters was first awarded a Michelin star in the 2012 Guide. [9] In 2024, under Cheney, it was awarded a second star. [8] [7]The San Francisco Chronicle named Moriarty and McNamara 2012 Rising Star Chefs; [1] [2] Michelin gave Cheney its 2023 Young Chef Award for California.
San Francisco 4th and King Street station (previously 4th & Townsend), also known as the Caltrain Depot, is a train station in the SoMa district of San Francisco, California. It is presently the northern terminus of the Caltrain commuter rail line serving the San Francisco Peninsula and Santa Clara Valley .
Benu is the first restaurant in San Francisco to have received Three Michelin Stars. Located in the SoMa district, Benu was opened in 2010 by chef Corey Lee, the former Chef de Cuisine at the French Laundry. [2] [3] In 2019, Benu made its debut on The World's 50 Best Restaurants, and in 2024 celebrated ten consecutive years of receiving three ...
A Southern California business owner convinced victims to invest in his companies, claiming he could detect Covid-19 based on video, and then made lavish purchases, prosecutors said.
Californios is a Michelin-starred restaurant in San Francisco, California, serving Mexican cuisine.Its head chef is Val M. Cantu, one of the restaurant's co-owners.. Californios earned its first Michelin star in 2015 and its second in 2017, becoming the first US restaurant serving Mexican cuisine to earn two Miche
San Francisco set the tax rate in 2012 at 0.55 percent of assessed value; due to rising real estate prices, however, the 2014 tax burden had risen by nearly 50% compared to the 2012 tax burden, and the developers threatened to pull their building plans entirely or sue the city. [24] The lawsuits never materialized, however. [25]