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  2. 15-Minute Beef Chili with Beans Recipe - AOL

    www.aol.com/food/recipes/15-minute-beef-chili-beans

    1 can (about 15 ounces) small red beans or red kidney beans; ... In 10" skillet over medium-high heat, cook ground beef until browned. Add taco cooking sauce and beans with liquid. Heat to a boil ...

  3. Kidney bean - Wikipedia

    en.wikipedia.org/wiki/Kidney_bean

    In the Netherlands and Indonesia, kidney beans are usually served as a soup called brenebon. [3] In the Levant, a common dish consisting of kidney bean stew usually served with rice is known as fasoulia. To make bean paste, kidney beans are generally prepared from dried beans and boiled until they are soft, at which point the dark red beans are ...

  4. Slow cooker - Wikipedia

    en.wikipedia.org/wiki/Slow_cooker

    Slow cookers should not be used to cook dried kidney beans and other legume seeds. [10] These foods contain the highly toxic lectin phytohemagglutinin, [11] making as few as four raw beans toxic. [12] This lectin is only deactivated by long soaking, then boiling in fresh water at 100 °C (212 °F) for at least thirty minutes. [13]

  5. Chili con carne - Wikipedia

    en.wikipedia.org/wiki/Chili_con_carne

    Chili con carne (Spanish: [ˈtʃili koŋ ˈkaɾne]; lit. ' chili with meat ') or carne con chile [1] [a] is a spicy stew of Mexican origin containing chili peppers (sometimes in the form of chili powder), meat (usually beef), tomatoes, and often pinto beans or kidney beans. [2]

  6. The Only Way You Should Be Cooking Rice and Beans - AOL

    www.aol.com/only-way-cooking-rice-beans...

    Writer Jolinda Hackett puts an Italian-style spin on two classics, cannellini beans and rice, in this less-than-15-minute recipe ideal for a vegetarian, vegan, and gluten-free side dish.

  7. Pinto bean - Wikipedia

    en.wikipedia.org/wiki/Pinto_bean

    Pinto beans are often soaked, which greatly shortens cooking time. If unsoaked, they are frequently boiled rapidly for 10 minutes. They will then generally take two to three hours to cook on a stove to soften. In a pressure cooker they will cook very rapidly, perhaps 3 minutes if soaked, and 20-45 minutes if unsoaked.

  8. 15 Bean Soup - Wikipedia

    en.wikipedia.org/wiki/15_bean_soup

    Beans 15 Bean Soup is a packaged dry bean soup product from Indiana -based N.K. Hurst Co. [ 1 ] According to company president Rick Hurst, it is the #1 selling dry bean soup in the U.S. [ 2 ] Ingredients

  9. Rajma - Wikipedia

    en.wikipedia.org/wiki/Rajma

    Rajma or kidney beans, simmered in a gravy of onions and tomatoes from India. Rājmā [2] [raːdʒmaː] (Hindi: राजमा, Nepali: राजमा, Urdu: راجما), also known as rajmah, rāzmā, or lal lobia, is a vegetarian dish, originating from the Indian subcontinent, consisting of red kidney beans in a thick gravy with many Indian whole spices, and is usually served with rice.

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