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2. Barbecue in Texas - Wikipedia

   en.wikipedia.org/wiki/Barbecue_in_Texas

   According to Daniel Vaughn, barbecue editor at Texas Monthly, Southside Market & Barbeque, opened in 1886, is the oldest barbecue restaurant in Texas still in operation. [ 2 ] In 1964, President Lyndon B. Johnson hosted the first barbecue state dinner in the history of the United States for the Mexican president-elect in Johnson City, Texas .

3. Dickey's Barbecue Pit - Wikipedia

   en.wikipedia.org/wiki/Dickey's_Barbecue_Pit

   Dickey's Barbecue Pit is a fast-casual restaurant that serves beef brisket, pulled pork, pork ribs, Polish sausage, spicy cheddar sausage, hot link, and chicken. [10] [28] The restaurant chain smokes its meat on-site over wood-burning hickory pits. [29]

4. Franklin Barbecue - Wikipedia

   en.wikipedia.org/wiki/Franklin_Barbecue

   Aaron covers the major types of wood used in Texas BBQ, gives some tips on building a fire, and shows a twist on using smoke for more than cooking meat. 6: June 25, 2015: Poultry & Sauce: 24:56: Aaron takes us to a Texas BBQ joint where they cook their chicken in a unique way and then teaches us how to make sauce from scratch.

5. Texas’ No. 1 BBQ restaurant adds a rib stand, and ... - AOL

   www.aol.com/texas-no-1-bbq-restaurant-113000930.html

   Farther west, Dayne’s Craft Barbecue, 100 S. Front St., Aledo, is the first restaurant location for the Texas Monthly top-50 craft barbecue operation. Bojangles, Portillo’s and more

6. Now's BBQ: A Look Behind The Netflix-Famous & Texas's ... - AOL

   www.aol.com/nows-bbq-look-behind-netflix...

   Snow’s BBQ, based in the tiny town of Lexington, Texas, and only open on Saturdays, is widely regarded as one of the best barbecue joints in America. Both Texas Monthly and Southern Living named ...

7. Bill Miller Bar-B-Q Enterprises - Wikipedia

   en.wikipedia.org/wiki/Bill_Miller_Bar-B-Q...

   In 1992, Miller bought the Fiesta Plaza, a failed mall, and planned to donate it to the University of Texas at San Antonio. The Fiesta Plaza is now the Downtown Campus of UTSA. [4] In 1994, the street on which the first restaurant -shop- was located was renamed from Offer Street to Bill Miller Lane. [5] Ila Faye died in 2008. [3]