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Anheuser-Busch, a wholly owned subsidiary of Anheuser-Busch InBev SA/NV, is the largest brewing company in the United States, with a market share of 45 percent in 2016. [ 1 ] The company operates 12 breweries in the United States and nearly 20 in other countries, which increased after Anheuser-Busch InBev SA/NV acquired SABMiller in 2016. [ 2 ]
In addition to the regular Budweiser, Anheuser-Busch brews several different beers under the Budweiser brand, including Bud Light, Bud Ice, and Bud Light Lime. In July 2010, Anheuser-Busch launched Budweiser 66 in the United Kingdom. Budweiser Brew No.66 has 4% alcohol by volume, and is brewed and distributed in the UK by Inbev UK Limited.
In 2004, Budweiser took the top spot, pushing Blue to third for the first time in twenty-five years. [6] [7] However, since Labatt has brewed Budweiser (and other Anheuser-Busch products) in Canada under licence since the 1980s, [8] Labatt likely did not suffer from this shift. Moreover, Labatt Blue remains the best selling Canadian beer in the ...
Constellation Brands (), which owns beer, wine, and liquor brands, also emerged as a winner.On Friday, the company posted mixed quarterly results, with beer sales up 4%, boosted by demand for its ...
Tom Szczerbowski/Getty Images Budweiser, the classic American beer in the ornately printed red, white and blue cans isn't just the preferred tipple of college students looking to get blitzed on a ...
Anheuser-Busch InBev beer, Michelob Ultra, also brewed by Anheuser-Busch InBev, has surpassed Bud Light in its share of draft lines, marking an end to several decades of dominance
Anheuser-Busch Companies, LLC [5] (/ ˈ æ n h aɪ z ər ˈ b ʊ ʃ / AN-hy-zər BUUSH) is an American brewing company headquartered in St. Louis, Missouri. [6] Since 2008, it has been wholly owned by Anheuser-Busch InBev SA/NV (), now the world's largest brewing company, [7] [6] [8] [9] which owns multiple global brands, notably Budweiser, Michelob, Stella Artois, and Beck's.
Low alcohol content can also result in a less expensive beer, especially where excise is determined by alcohol content. [10] This is the primary definition of the term in countries such as Australia, Canada, and Scotland. In Australia, regular beers have approximately 5% alcohol by volume; light beers may have 2.2–3.2% alcohol. [11]
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