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  2. Chicken as food - Wikipedia

    en.wikipedia.org/wiki/Chicken_as_food

    Chicken can be prepared in a vast range of ways, including baking, grilling, barbecuing, frying, and boiling. Since the latter half of the 20th century, prepared chicken has become a staple of fast food. Chicken is sometimes cited as being more healthful than red meat, with lower concentrations of cholesterol and saturated fat. [4]

  3. Is 'organic' chicken breast really better for you? - AOL

    www.aol.com/white-dark-meat-chicken-better...

    For example, a 3.5 ounce serving of dark meat chicken with skin has more than twice the calories of the same serving of white meat skinless chicken. It also has 18 grams of fat, as compared to 2 ...

  4. Is chicken or turkey healthier? A dietitian settles the ... - AOL

    www.aol.com/news/chicken-turkey-healthier...

    But if you prefer dark meat and you’re trying to max out your daily protein intake, then turkey edges out chicken by a wing. Plus, it contains more choline, a nutrient that’s vital for brain ...

  5. There's A Scientific Reason Why Your Raw Chicken Is Stringy - AOL

    www.aol.com/theres-scientific-reason-why-raw...

    The term is literally "spaghetti meat." Don't get us wrong, we love chicken spaghetti. Spaghetti chicken, on the other hand, is decidedly less delicious. But what exactly is it? Is it safe to eat?

  6. Chicken fat - Wikipedia

    en.wikipedia.org/wiki/Chicken_fat

    Chicken fat is fat obtained (usually as a by-product) from chicken rendering and processing. Of the many animal-sourced substances, chicken fat is noted for being high in linoleic acid, an omega-6 fatty acid. Linoleic acid levels are between 17.9% and 22.8%. [1] It is a common flavoring, additive or main component of chicken soup.

  7. White meat - Wikipedia

    en.wikipedia.org/wiki/White_meat

    For ground-based birds like chicken and turkeys, dark meats occur in the legs, which are used to support the weight of the animals while they move. According to the U.S. Department of Agriculture, 28 grams (1 oz) of boneless, skinless turkey breast contains about one gram of fat, compared with roughly two grams of fat for 28 g (1 oz) of ...

  8. The Best & Worst Menu Items at Raising Cane's, According to ...

    www.aol.com/best-worst-menu-items-raising...

    Nutrition: 1250 calories, 68 g fat (11 g sat fat), 2130 mg sodium, 97 g carbs (12 g fiber, 16 g sugar), 61 g protein. This order comes with four chicken fingers, fries, sauce, Texas toast ...

  9. Chicken as biological research model - Wikipedia

    en.wikipedia.org/wiki/Chicken_as_biological...

    The chicken embryo is a unique model that overcomes many limitations to studying the biology of cancer in vivo. The chorioallantoic membrane (CAM), a well-vascularized extra-embryonic tissue located underneath the eggshell, has a successful history as a biological platform for the molecular analysis of cancer including viral oncogenesis, [8] carcinogenesis, [9] tumor xenografting, [1] [10] [11 ...

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