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  2. Warburg effect (oncology) - Wikipedia

    en.wikipedia.org/wiki/Warburg_effect_(oncology)

    In cancer cells, major changes in gene expression increase glucose uptake to support their rapid growth. Unlike normal cells, which produce lactate only when oxygen is low, cancer cells convert much of the glucose to lactate even in the presence of adequate oxygen. This is known as the “Warburg Effect.”

  3. Warburg hypothesis - Wikipedia

    en.wikipedia.org/wiki/Warburg_hypothesis

    Scientist Otto Warburg, whose research activities led to the formulation of the Warburg hypothesis for explaining the root cause of cancer.. The Warburg hypothesis (/ ˈ v ɑːr b ʊər ɡ /), sometimes known as the Warburg theory of cancer, postulates that the driver of carcinogenesis (cancer formation) is insufficient cellular respiration caused by insult (damage) to mitochondria. [1]

  4. Colorectal cancer is surging in young people worldwide, study ...

    www.aol.com/lifestyle/colorectal-cancer-surging...

    The best behavioral changes are simple ones, says Sung: Maintain a healthy body weight, eat whole foods like fresh fruits and vegetables, reduce your consumption of ultra-processed foods, decrease ...

  5. Rudolf Breuss - Wikipedia

    en.wikipedia.org/wiki/Rudolf_Breuss

    Breuss maintained that cancer lives on solid foods taken into the body, and that cancerous growths will die if a patient drinks only vegetable juices and herbal teas for 42 days. [2] The Breuss Cancer Cure (BCC) claims to starve cancer cells by not providing solid food proteins, the idea is based on an erroneous assumption that cancer cells can ...

  6. Highly processed foods are linked to early death. Here's how ...

    www.aol.com/news/ultra-processed-food-studies...

    For example, there is a difference between a burger cooked at home versus a burger bought frozen from the grocery store versus a burger purchased from a fast-food restaurant. The three may vary ...

  7. New study reveals eating burnt food may increase your ... - AOL

    www.aol.com/lifestyle/2015-12-04-new-study...

    In a recent study by the FSA, new research has discovered that a cancer causing toxin by the name of acrylamide was greater is burnt food. New study reveals eating burnt food may increase your ...

  8. Cancer - Wikipedia

    en.wikipedia.org/wiki/Cancer

    The most common as of 2018 are lung cancer (1.76 million deaths), colorectal cancer (860,000) stomach cancer (780,000), liver cancer (780,000), and breast cancer (620,000). [2] This makes invasive cancer the leading cause of death in the developed world and the second leading in the developing world . [ 24 ]

  9. Scientists say there's a food preservative that kills cancer

    www.aol.com/entertainment/2016-01-12-scientists...

    The preservative is described by Kapila's team as being "colorless" and "tasteless," so maybe there are worse things than a milk shake full of it.