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The plantains are peeled and may be cut into chunks or cubes. [14] Ginger , cayenne pepper , and salt are the typical spices used to make kelewele. [ 12 ] [ 14 ] [ 16 ] Onions , anise , cloves , nutmeg , cinnamon , and chili powder , however, may also be used as spices. [ 12 ]
Green (unripe) plantains are peeled, sliced lengthwise, diagonally, or widthwise, and then fried twice. [3] The raw slices of plantains are fried for one to two minutes on each side until they are golden in color, and removed and patted to remove excess cooking oil.
Women sorting dried garlic pods to be ground into garlic powder. Garlic cloves are peeled and sliced. In most cases, the garlic is then heated to a temperature of between 150 and 160 °C (302 and 320 °F). The water is removed to a moisture content of about 6.5%. The dehydrated garlic is then further sliced, chopped, or minced until the powder ...
Baby peeled carrots. ... fresh or dried herbs, or garlic powder for a hint of extra flavor. Of course, you can't go wrong with going full-on classic—we love to see a traditional Thanksgiving ...
The Best Way To Peel Garlic The next time you need to peel some garlic, skip peeling the cloves by hand, pull out a food storage container, and follow these steps: Separate the cloves you need ...
Peeling the skin off garlic to get to its rich goodness can be a tedious task when prepping a meal. Separating the cloves with a knife How to Peel a Head of Garlic in Less Than 10 Seconds
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150 W Sycamore St, Columbus, OH · Directions · (614) 340-7979