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The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) has issued a high-risk recall for approximately 7,485 pounds of raw Italian pork sausage products produced ...
According to the USDA press release, the products subject to recall bear establishment numbers 51205 or P-51205 inside or under the USDA mark of inspection. The items were produced between June 19 ...
The U.S. Department of Agriculture’s Food Safety and Inspection Service issued new information on Oct. 15 regarding a recall involving products from the company BrucePac based out of Oklahoma.
"The ready-to-eat meat and poultry items were produced from June 19, 2024, to October 8, 2024," read the USDA's recall alert. ... The USDA updated its recall list to reflect the broadening recall.
The USDA released a 326-page document showing the food labels of affected products. The agency said products subject to the recall have the establishment numbers 51205 or P-51205 inside or under ...
E. coli, the USDA explained, is a potentially deadly bacterium that can cause a range of symptoms, including "dehydration, bloody diarrhea, and abdominal cramps," which usually presents two to ...
Initially, USDA and BrucePac released a general warning about the roughly 9,986,245 pounds of meat and poultry subject to recall, followed by later updates on specific products and locations where ...
The recall of almost 10 million pounds of meat, chicken and turkey products now involves Fresh Express salads and store brands of Walmart, H-E-B, Aldi and Trader Joe’s.