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  2. 25 chicken soup recipes that'll warm you up from the inside out

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    Browning chicken pieces before simmering them in the broth creates an intensely chicken-y soup base. A standard mix of vegetables simmered alongside the chicken enhance broth's richness.

  3. Queen Camilla's Chicken Soup: See the Recipe for Her ... - AOL

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    Queen Camilla’s Chicken Soup. 6 cups good-quality chicken stock. 1 medium Yukon Gold potato, finely diced. 2 cooked boneless, skinless chicken thighs, shredded (about 1 cup)

  4. Caldo de pollo - Wikipedia

    en.wikipedia.org/wiki/Caldo_de_pollo

    Caldo de pollo (Spanish pronunciation: [ˈkaldo ðe ˈpoʎo], lit. 'chicken broth') is a common Latin American soup that consists of chicken and vegetables.. What makes this soup different from many other versions of chicken soup is that alike the Brazilian canja, caldo de pollo uses whole chicken pieces instead of chopped or shredded chicken.

  5. List of soups - Wikipedia

    en.wikipedia.org/wiki/List_of_soups

    Egg drop soup: China: Noodle Savory soup made by pouring beaten eggs into swirling boiling water or broth Egusi soup: Nigeria: Chunky A soup thickened with Egusi, the culinary name for various types of seeds from gourd plants, like melon and squash. Ezogelin soup: Turkey: Chunky

  6. Binakol - Wikipedia

    en.wikipedia.org/wiki/Binakol

    Binakol, also spelled binakoe, is a Filipino chicken soup made from chicken cooked in coconut water with grated coconut, green papaya (or chayote), leafy vegetables, garlic, onion, ginger, lemongrass, and patis (fish sauce). It can also be spiced with chilis. [1] [2] Binakol can also be cooked with other kinds of meat or seafood. It was ...

  7. The 5 healthiest seasonings, according to dietitians — and ...

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    The right seasoning can transform any meal from bland to delicious. Herbs and spices are plant parts which are commonly used to flavor food — and many of these also provide nutrients which are ...

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