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“The tarry or stickiness of the stool and the smell are what differentiate true GI bleeding from other causes such as iron supplements, dark foods, and bismuth-containing medications,” he adds.
Other symptoms are less common among people with COVID-19. Some people experience gastrointestinal symptoms such as loss of appetite , diarrhea , nausea or vomiting . [ 1 ] [ 65 ] A June 2020 systematic review reported a 8–12% prevalence of diarrhea, and 3–10% for nausea.
Melena is a form of blood in stool which refers to the dark black, tarry feces that are commonly associated with upper gastrointestinal bleeding. [1] The black color and characteristic strong odor are caused by hemoglobin in the blood being altered by digestive enzymes and intestinal bacteria.
A coronavirus named SARS-CoV-2 causes COVID-19, while an influenza viruses is the source of flu. Flu and COVID-19 have some of the same symptoms, making it difficult to differentiate between the ...
A diet high in fiber makes stool softer, while a low-fiber diet can cause hard, dry stools, Dr. Uradomo says. Fiber-rich foods include whole grains, fruits and vegetables.
Other signs and symptoms include feeling tired, dizziness, and pale skin color. [18] A number of foods and medications can turn the stool either red or black in the absence of bleeding. [2] Bismuth found in many antacids may turn stools black as may activated charcoal. [2]
With a severe case of COVID-19, a person may experience weakness, lethargy, and fever for a prolonged period of time. However, in some cases, a person might not even show symptoms of having the ...
Coronavirus diseases are caused by viruses in the coronavirus subfamily, a group of related RNA viruses that cause diseases in mammals and birds. In humans and birds, the group of viruses cause respiratory tract infections that can range from mild to lethal.