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Liquorice (Commonwealth English) or licorice (American English; see spelling differences; IPA: / ˈ l ɪ k ər ɪ ʃ,-ɪ s / LIK-ər-ish, -iss) [1] is a confection usually flavoured and coloured black with the extract of the roots of the liquorice plant Glycyrrhiza glabra. A variety of liquorice sweets are produced around the world.
We mean it. Read no further ... 2024. Today's NYT Connections puzzle for Saturday, December 14, 2024The New York Times. ... WORDS IN AN AUCTION-ENDING PHRASE: GOING, ONCE, TWICE, SOLD 3.
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Liquorice (Commonwealth English) or licorice (American English; see spelling differences; IPA: / ˈ l ɪ k ər ɪ ʃ,-ɪ s / LIK-ər-ish, -iss) [5] [6] is the common name of Glycyrrhiza glabra, a flowering plant of the bean family Fabaceae, from the root of which a sweet, aromatic flavouring is extracted.
As an adjective, this word refers to "competing" or "contending" (usually in a race or tournament). OK, that's it for hints—I don't want to totally give it away before revealing the answer!
Made of liquorice, sugar, coconut, aniseed jelly, fruit flavourings, and gelatine, they were first produced in Sheffield, England, by Geo. Bassett & Co Ltd. Allsorts are produced by many companies around the world, but are most popular in Europe, especially Britain and the Netherlands, where they are called Engelse drop, meaning English liquorice.
If you’re stuck on today’s Wordle answer, we’re here to help—but beware of spoilers for Wordle 1255 ahead. Let's start with a few hints.
These candies are usually of the soft to medium-soft liquorice variety. Salmiakki candy bags. Salty liquorice, salmiak liquorice or salmiac liquorice, is a variety of liquorice flavoured with salmiak salt (sal ammoniac; ammonium chloride), and is a common confection found in the Nordic countries, Benelux, and northern Germany. [1]