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  2. Punica - Wikipedia

    en.wikipedia.org/wiki/Punica

    Punica is a small genus of fruit-bearing deciduous shrubs or small trees in the flowering plant family Lythraceae.The better known species is the pomegranate (Punica granatum).

  3. Punica protopunica - Wikipedia

    en.wikipedia.org/wiki/Punica_protopunica

    Punica protopunica, commonly known as the pomegranate tree or Socotran pomegranate, is a species of flowering plant in the family Lythraceae. [3] It is endemic to the island of Socotra . Its natural habitat is subtropical or tropical dry forests. [1] The tree, often thorny, attains a height of 2.5 to 4.5 meters.

  4. Pomegranate - Wikipedia

    en.wikipedia.org/wiki/Pomegranate

    The pomegranate (Punica granatum) is a fruit-bearing deciduous shrub in the family Lythraceae, subfamily Punicoideae, that grows between 5 and 10 m (16 and 33 ft) tall.. Rich in symbolic and mythological associations in many cultures, it is thought to have originated from Afghanistan and Iran before being introduced and exported to other parts of Asia, Africa, and Eur

  5. What is behind the tradition of eating 12 grapes on New Year's?

    www.aol.com/behind-tradition-eating-12-grapes...

    The origins of the "uvas de la suerte" tradition are hard to trace. The idea might have begun with grape farmers in Alicante, Spain, to unload a surplus in the early 1900s, reported Atlas Obscura.

  6. Pomegranate Panna Cotta Recipe - AOL

    www.aol.com/food/recipes/pomegranate-panna-cotta

    Add the remaining 1/2 cup pomegranate juice and the heavy cream; stir well. Strain the mixture through a fine sieve. Divide evenly among dessert cups and refrigerate until set, several hours or ...

  7. Herbes de Provence - Wikipedia

    en.wikipedia.org/wiki/Herbes_de_Provence

    Herbes de Provence (French: [ɛʁb də pʁɔvɑ̃s]; Provençal: èrbas de Provença, [ˈɛr.bas də pɾoˈvɛn.sa]) is a mixture of dried herbs considered typical of the Provence region of southeastern France. Formerly simply a descriptive term, commercial blends started to be sold under this name in the 1970s.

  8. Your Grandmother Never Made This Pimiento Cheese Mistake, And ...

    www.aol.com/grandmother-never-made-pimiento...

    Using pre-shredded cheese. We get it—shredded cheese is convenient. I turned 46 this year, and I’m finally beginning to understand why folks make compromises in the kitchen.

  9. Spice mix - Wikipedia

    en.wikipedia.org/wiki/Spice_mix

    When a certain combination of herbs or spices is called for in a recipe, it is convenient to blend these ingredients beforehand. Blends such as chili powder, curry powder, herbes de Provence, garlic salt, and other seasoned salts are traditionally sold pre-made by grocers, and sometimes baking blends such as pumpkin pie spice are also available ...

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