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Rose spots on the abdomen of a man with typhoid fever. Paratyphoid fever resembles typhoid fever. Infection is characterized by a sustained fever, headache, abdominal pain, malaise, anorexia, a nonproductive cough (in early stage of illness), a relative bradycardia (slow heart rate), and hepatosplenomegaly (an enlargement of the liver and ...
Typhoid fever, also known simply as typhoid, is a disease caused by Salmonella enterica serotype Typhi bacteria, also called Salmonella typhi. [2] [3] Symptoms vary from mild to severe, and usually begin six to 30 days after exposure. [4] [5] Often there is a gradual onset of a high fever over several days. [4]
Enteric fever is a medical term encompassing two types of salmonellosis, which, specifically, are typhoid fever and paratyphoid fever. [1] Enteric fever is a potentially life-threatening acute febrile systemic infection and is diagnosed by isolating a pathogen on culture.
Typhoid fever is caused by the bacterium Salmonella enterica Serovar Typhi. [ 37 ] In Canada alone, the typhus epidemic of 1847 killed more than 20,000 people from 1847 to 1848, mainly Irish immigrants in fever sheds and other forms of quarantine, who had contracted the disease aboard the crowded coffin ships in fleeing the Great Irish Famine .
Experts say that groups such as the elderly, pregnant women, people with preexisting conditions and the immunocompromised are particularly susceptible to complications from the virus and are ...
Viral haemorrhagic fever, including Lassa fever, Marburg virus, and Ebola virus: Viral hemorrhagic fever: Viral hemorrhagic fever, including Arenavirus (new world), Crimean-Congo hemorrhagic fever, Dengue hemorraghic fever, Ebola virus, Lassa virus, Marburg virus: Flavivirus infection (unspecified), including Zika virus: Zika virus infection
Outbreaks of typhoid fever are also frequently reported from sub-Saharan Africa and countries in Southeast Asia. [5] [6] [7] In the United States, about 400 cases occur each year, and 75% of these are acquired while traveling internationally. [8] [9] Historically, before the antibiotic era, the case fatality rate of typhoid
Birds shed the virus through their saliva, mucus and feces, and it can become airborne when their litter and feathers are churned up in barns, particularly during culling operations. “It can be ...