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2. The Simple Trick for the Fluffiest Mashed Potatoes ... - AOL

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   Recently, I saw a tip on the Food Network's TikTok account (@foodnetwork) that I had never seen before. Chef Poppy O'Toole (aka Poppy Cooks) shared three tips to get fluffy, smooth mashed potatoes ...

3. 4 Easy Ways To Mash Potatoes Without A Masher When You ... - AOL

   www.aol.com/4-easy-ways-mash-potatoes-124559231.html

   Related: 17 Mashed Potatoes Recipes Sure To Be A Suppertime Smash. Caitlin Bensel; Food Stylist: Torie Cox ... Like a colander, the tines of the fork will mimic the outcome of a ricer or a food ...

4. Recipe: Creamy No-Fail Make-Ahead Mashed Potatoes - AOL

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   Creamy No-Fail Make-Ahead Mashed Potatoes. By Ann Taylor Pittman . Active Time: 10 mins. Total Time: 1 hr. Yield: 12 servings. Ingredients: 4 pounds russet potatoes (5 large potatoes)

5. 5 Chef Tricks for the Best Mashed Potatoes (and How to Fix ...

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   Read on for chef tricks to keep mashed potatoes from becoming pasty and lumpy — and how to fix them if they do go awry. Related: 17 Creamy, Buttery Mashed Potato Recipes for a Side That Steals ...

6. The Cheesiest Mashed Potatoes Recipe - AOL

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7. 20+ Ways to Cook Potatoes - AOL

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   BuzzFeed's Tasty has a list of more variations, such as mashed sweet potatoes with kale and slow-cooker mashed potatoes. Recipe: Food Network. Closeup of blitva in a white bowl. 12. Blitva

8. Mashed Potatoes Recipe - AOL

   www.aol.com/food/recipes/mashed-potatoes

   Place the potatoes in a stockpot with cold water and 1 teaspoon salt. Turn on the heat to medium and bring to a boil, then reduce heat to low and simmer for 15–20 minutes.

9. 7 Mistakes You're Making with Mashed Potatoes and How to ...

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   Using the Wrong Type of Potato. The two best types of potatoes for mashing are russets and Yukon golds. Both are high in starch and mash up exceptionally well. Russet potatoes tend to be a little ...