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Ponkan (Citrus poonensis; "Chinese Honey Orange") is a high-yield sweet Citrus cultivar with large fruits in the size of an orange. It is a citrus hybrid (mandarin × pomelo), though it was once thought to be a pure mandarin. Taiwan tangerine Flat lemon Hirami lemon Thin-skinned flat lemon Citrus × depressa: Tangelo Honeybell
A variety of flavours can be derived from different parts and treatments of citrus fruits. [26] The colourful outer skin of some citrus fruits, known as zest, is used as a flavouring in cooking. [62] The whole of the bitter orange (and sometimes other citrus fruits) including the peel with its essential oils is cooked with sugar to make ...
Some of the hybrids have in turn interbred with one another hybrid or with the original taxa, making the citrus family tree a complicated network. Citrus fruits clustered by genetic similarity of partial sequences. Ternary diagram of hybrids of the three major ancestral species. Data from Curk et al. (2016). [16]
The difference between an orange and a tangerine, a conventional lime and a key lime, and more citrus fruit facts explained. Skip to main content. Sign in. Mail. 24/7 Help. For premium support ...
The pomelo (/ ˈ p ɒ m ɪ l oʊ, ˈ p ʌ m-/ POM-il-oh, PUM-; [2] [3] Citrus maxima), also known as a shaddock, is the largest citrus fruit. It is an ancestor of several cultivated citrus species, including the bitter orange and the grapefruit. It is a natural, non-hybrid, citrus fruit, native to Southeast Asia. Similar in taste to a sweet ...
The citron (Citrus medica), historically cedrate, [4] is a large fragrant citrus fruit with a thick rind.It is said to resemble a 'huge, rough lemon'. [5] It is one of the original citrus fruits from which all other citrus types developed through natural hybrid speciation or artificial hybridization. [6]
Their easiness to peel is an important advantage of mandarin oranges over other citrus fruits. [5] Just like with other citrus fruits, mandarin is separated easily from the segments. [3] The fruits may be seedless or contain a small number of seeds. Though the ancestral mandarin orange was bitter, most commercial mandarin strains derive from ...
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