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  2. Make These Comforting Beef Recipes Right in Your Slow Cooker

    www.aol.com/comforting-beef-recipes-slow-cooker...

    These beef Crock-Pot recipes are the ultimate comfort food, whether it's a chili, stew, or pasta. The best part—they're easy to make thanks to the slow cooker.

  3. I made 3 fall recipes in a Crock-Pot and they were easy and ...

    www.aol.com/news/made-3-fall-recipes-crock...

    To make this recipe, which can be made either on the stove or in a slow cooker, you'll need a pretty short list of ingredients: beef chuck cut into 1-inch pieces, all-purpose flour to coat the ...

  4. These Easy Potluck Recipes Can All Be Made Using a Crock-Pot

    www.aol.com/easy-potluck-recipes-made-using...

    This comforting stew is chock-full of hearty ingredients. You can serve it up over egg noodles sprinkled with parsley or opt for a fluffy plate of mashed potatoes. Get the Slow Cooker Beef Stew ...

  5. 17 cozy comfort foods you can make in a slow cooker - AOL

    www.aol.com/17-cozy-comfort-foods-slow-164707758...

    A slow cooker or Crock-Pot can be a valuable yet underutilized tool in your kitchen. A slow cooker can make many cozy comfort foods, from stews to simple soups and roasted meats. Meats like ...

  6. Beer Beef Stew Recipe - AOL

    homepage.aol.com/food/recipes/beer-beef-stew

    Pat the beef dry. Season with salt and pepper. Coat a large Dutch oven with the olive oil, and brown the beef, in batches, over high heat. Set the beef aside. Reduce the heat to medium, add the onions to the pot, and sauté for about 10 minutes, making sure to scrape up any browned bits left over from the beef.

  7. List of stews - Wikipedia

    en.wikipedia.org/wiki/List_of_stews

    This is a list of notable stews.A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy.Ingredients in a stew can include any combination of vegetables, such as carrots, potatoes, beans, onions, peppers, tomatoes, etc., and frequently with meat, especially tougher meats suitable for moist, slow cooking, such as beef chuck or round.

  8. Old-Fashioned Beef Stew will warm you from the inside out

    www.aol.com/old-fashioned-beef-stew-warm...

    Remove the cooked beef and deglaze the pot with the vinegar and wine. Add the beef back after several minutes, and add the bay leaves and beef broth. Cover and reduce to a simmer.

  9. Stew - Wikipedia

    en.wikipedia.org/wiki/Stew

    Hachee, a Dutch type of stew with wine or vinegar; Haleem, an Indian-Pakistani lentil and beef stew; Hasenpfeffer, a sour, marinated rabbit stew from Germany; Hayashi rice, a Japanese dish of beef, onions and mushrooms in red wine and demi-glace sauce, served with rice; Irish stew, made with lamb or mutton, potato, onion, and parsley

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