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Malibu (/ m ə ˈ l iː b uː /, local pronunciation:) is a coconut flavored liqueur made with white rum, which has an alcohol content by volume of 21.0% (42 proof). Since 2005 the Malibu brand has been owned by Pernod Ricard , which calls it a "flavored rum", where this designation is allowed by local laws.
Nutrition (per 8-ounce drink): Calories: 135 Carbs: 0.5 g Sugar: 0 ABV: 8%. Despite being derived from sugarcane, rum is naturally low-carb and sugar-free. However, be aware that some brands add ...
Bacardi 151 is a discontinued brand of highly alcoholic rum made by Bacardi Limited of Hamilton, Bermuda. It is named for its alcohol concentration level of 151 U.S. proof, that is, 75.5% alcohol by volume. This is much higher than typical rum, which averages around 35%–40% alcohol by volume.
Rum: One shot contains 97 calories (0 gram carbs, 0 gram sugar) Whiskey, bourbon, and scotch: One shot contains 105 calories (0.03 grams of carbs per ounce, 0.03 grams of sugar per ounce)
Malibu (rum) Mount Gay Rum This page was last edited on 7 November 2024, at 22:39 (UTC). Text is available under the Creative Commons Attribution-ShareAlike 4.0 ...
Carbs: 10 grams Calories: 120 ABV: 4%. While Harpoon’s Rec. League clocks in at 10 grams of carbs per 12-ounce pour, it’s worth adding to your health-conscious beer repertoire because of all ...
Rum display in a U.S. liquor store (2009) Rum is distilled in a wide variety of locations by a number of different producers. Below is a list of rum brands and distillers organized by location of the distiller. [1]
Rum is a liquor made by fermenting and then distilling sugarcane molasses or sugarcane juice. The distillate, a clear liquid, is often aged in barrels of oak. Rum originated in the Caribbean in the 17th century, but today it is produced in nearly every major sugar-producing region of the world. Rums are produced in various grades.
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