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  2. Roasted Carrots With Honey Herb Butter Are An Easy Holiday ...

    www.aol.com/roasted-carrots-honey-herb-butter...

    Yields: 8-10 servings. Prep Time: 15 mins. Total Time: 45 mins. Ingredients. 4 lb. medium carrots, peeled and cut into 1-inch pieces. 3 tbsp. olive oil. 1 tbsp.

  3. Roasted Carrots Recipe - AOL

    www.aol.com/food/recipes/roasted-carrots

    Preheat oven to 400°F. In a large mixing bowl, combine carrots, 3 tablespoons extra-virgin olive oil, pine nuts, garlic, cumin, coriander, and chili flakes.

  4. You Need These 113 Classic (& Creative!) Thanksgiving Side ...

    www.aol.com/106-classic-thanksgiving-side-dishes...

    Get the Roasted Baby Carrots recipe. ... Make it for a big crowd for Thanksgiving, then make it all fall long—it's a prep-ahead DREAM. Get the Harvest Chicken Casserole recipe.

  5. Baby carrot - Wikipedia

    en.wikipedia.org/wiki/Baby_carrot

    Baby-cut carrots. Taking fully grown carrots and cutting them to a smaller size for sale was an innovation made by California carrot farmer Mike Yurosek in 1986 to reduce food waste. [3] In 2006, nearly three-quarters of the fresh baby-cut carrots produced in the United States came from Bakersfield, California. [3]

  6. ALDI's Thanksgiving Dinner Features 20 Items for $47—Here's ...

    www.aol.com/aldis-thanksgiving-dinner-features...

    Baby peeled carrots. ... you can always roast the green beans (and the carrots) to make them a side dish of their very own. ... Don't expect staples like the turkeys to stay in stock for long ...

  7. Carrot - Wikipedia

    en.wikipedia.org/wiki/Carrot

    Carrots can also be cut into thin strips and added to rice, can form part of a dish of mixed roast vegetables, or can be blended with tamarind to make chutney. [68] Since the late 1980s, baby carrots or mini-carrots (carrots that have been peeled and cut into uniform cylinders) have been a popular ready-to-eat snack food available in many ...

  8. Mike Yurosek - Wikipedia

    en.wikipedia.org/wiki/Mike_Yurosek

    The "baby-cut carrot" is extremely popular in the United States; it is not a separate breed but a way of processing regular full-sized carrots to increase utilization and decrease waste. Mike Yurosek invented this in 1986, [ 1 ] and he and his son David promoted the baby-cut carrot in the early 1980s in Bakersfield, California through their ...

  9. These 53 Thanksgiving Classics Never Fail—Here's How To ...

    www.aol.com/lifestyle/52-thanksgiving-classics...

    A savory mushroom and bacon filling keeps this roasted turkey breast juicy while making it fancy and hearty enough to take the place of a whole bird on the holiday table. Get the Stuffed Turkey ...