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  2. 44 Brussels sprouts recipes that are actually delicious - AOL

    www.aol.com/news/44-brussels-sprouts-recipes...

    Canadian bacon is the milder cousin to bacon, but don’t worry, it still imparts plenty of salty flavor to Brussels sprouts. The bacon is cooked in a pan until the edges are browned.

  3. Brussels Sprouts Are Truly Delicious—And These 20 ... - AOL

    www.aol.com/brussels-sprouts-truly-delicious-20...

    Harvest Bowls with Brussels Sprouts. These grain bowls are filled with everything the season has to offer, including crisp apples and fall veggies, like roasted sweet potato and Brussels sprouts.

  4. Veggies You Need to Be Grilling This Summer - AOL

    www.aol.com/veggies-grilling-summer-200000911.html

    Grilled Brussel Sprouts – This is one of the best grilled vegetable ideas out there! Thread the Brussel sprouts on a skewer and add to the grill and watch magic happen.

  5. 19 Roasted Brussels Sprouts Recipes That Are Perfect for Fall

    www.aol.com/19-roasted-brussels-sprouts-recipes...

    This gorgeous warm salad with nutty roasted Brussels sprouts, sweet-tart pomegranate seeds and creamy goat cheese is perfect for any winter meal—from a weeknight dinner to Christmas dinner or ...

  6. Let's Do Lunch with Gino & Mel - Wikipedia

    en.wikipedia.org/wiki/Let's_Do_Lunch_with_Gino_&_Mel

    Warm pear and blue cheese salad Roasted apricots with pistachio and cardamom biscotti Tomato tart tatin (Won) Pan-fried grey mullet with cherry tomato couscous and green olive tapenade (Lost) 23/7/2014 Jodie Prenger: Make as many ravioli as possible in one minute Bang bang chicken with radish and cucumber salad Nice and spicy Thai prawn curry

  7. How to Cook Brussels Sprouts 4 Ways - AOL

    www.aol.com/cook-brussels-sprouts-4-ways...

    Add water; reduce heat to medium and cook, covered, until tender, 1-2 minutes. Adding water or wine creates steam, which helps the sprouts finish cooking and become tender.

  8. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    In Poland it's usually used as a dressing, served with cooked vegetables like green beans, cauliflower, broccoli or Brussels sprouts next to potatoes and meat. [citation needed] Salsza sauce (Polish: Salsza) – Sauce with butter, onion, parsley root, garlic, bay leaves, thyme, basil, vinegar, flour and wine.

  9. My Kitchen Rules series 3 - Wikipedia

    en.wikipedia.org/wiki/My_Kitchen_Rules_series_3

    Olive Damper with Olive Tapenade and Cream Cheese Through to Showdown NSW: Steve & Helen Brussels sprouts Brussels Sprouts with Lemon Chicken SA: Nic & Rocco Blue Cheese Blue Cheese and Caramelised Onion Tart: VIC: Carly & Emily Tofu Asian Stuffed Tofu: Showdown Teams Dish Result SA: Nic & Rocco Chocolate Rum Delight: Safe QLD: David & Scott