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VNutrition used data from the Centers for Disease Control and Prevention to look at foodborne illness outbreaks across the top food groups since 1998. From frozen waffles to onions: How recent ...
In August through September 2015, over 300 people were infected with Salmonella. The bulk of the cases were in California and Arizona with the states of California and Texas having one fatality each. It was traced to cucumbers from Mexico distributed by Andrew & Williamson Fresh Produce who, on September 4, 2015, voluntarily issued a recall. [99]
Hazard analysis and critical control points, or HACCP (/ ˈ h æ s ʌ p / [1]), is a systematic preventive approach to food safety from biological, chemical, and physical hazards in production processes that can cause the finished product to be unsafe and designs measures to reduce these risks to a safe level.
Foodborne illness (also known as foodborne disease and food poisoning) [1] is any illness resulting from the contamination of food by pathogenic bacteria, viruses, or parasites, [2] as well as prions (the agents of mad cow disease), and toxins such as aflatoxins in peanuts, poisonous mushrooms, and various species of beans that have not been boiled for at least 10 minutes.
CENTER TWP. ― A Hepatitis A outbreak traced to a Beaver County restaurant 20 years ago may have led to many of the national food safety guidelines implemented in the last several years.
(Reuters) -One person died and dozens fell ill from E. coli infections linked to McDonald's Quarter Pounder hamburgers in 10 states, led by Colorado, where 26 people were sickened, the U.S ...
The current food safety laws are enforced by the FDA and FSIS. The FDA regulates all food manufactured in the United States, with the exception of the meat, poultry, and egg products that are regulated by FSIS. [15] The following is a list of all food safety acts, amendments, and laws put into place in the United States. [22] [14]
Yu Shang Food, Inc., a company based in California, is recalling 72,240 pounds of ready-to-eat meat and poultry products after being linked to an ongoing listeria outbreak that has sickened 11 people.