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Watergate salad is a creamy side dish or dessert recipe made with pistachio pudding, pineapple, pecans, whipped cream, and marshmallows. ... (8-oz.) can crushed pineapple. 1 (3.4-oz.) box instant ...
View Recipe. Spinach Salad with Roasted Sweet Potatoes, White Beans & Basil ... This lightened-up take on the classic Thanksgiving sweet potato casserole is spiked with crushed pineapple and ...
The carrot and pineapple add a contrasting warm hue to the green salad base. You’d think that this would make it look more appetizing, but it just looked closer to baby vomit than anything else.
One well-known recipe dating back to the 18th century includes beets, capers, and olive oil. ... Fruit salad Made from rice, crushed pineapple, egg, sugar, vinegar ...
Watergate salad, also referred to as Pistachio Delight or Shut the Gate salad, is a side dish salad or dessert salad made from pistachio pudding, canned pineapple, whipped topping, crushed pecans, and marshmallows.
Seafoam salad (made with lime-flavored jello), also known as orange salad (made with orange-flavored jello), is a cafeteria and buffet staple popularized by F. W. Woolworth's lunch counters. [1] Seafoam salad is often considered a dessert because of its sweetness, and so is one of many dessert salads .
Cut away the top and bottom of the pineapple, then cut away the spiky brown skin, removing all traces of brown from the flesh. ** A serrated knife is best for this job. Cut the pineapple into quarters, cut out the central paler and tougher core, then thinly slice the flesh. Add to the bowl with fennel
1. Preheat the oven to 400°. In a pot, cover the potatoes with water. Add a large pinch of salt and bring to a boil. Cook over moderately high heat until barely tender, about 10 minutes.