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2. What makes Hell's Kitchen's risotto special? - AOL

   www.aol.com/lifestyle/former-hells-kitchen...

   2 cups (480 ml) lobster stock. 1 cup (145 g) lobster meat. 2 tablespoons (29 g) mascarpone. 2 tablespoons (12 g) lemon zest. 1 tablespoon (3 g) minced chives. 1 tablespoon (14 g) butter. salt and ...

3. Calling All Shellfish Lovers! 52 Decadent Lobster Recipes to ...

   www.aol.com/calling-shellfish-lovers-52-decadent...

   The Recipe Critic. This lobster tail recipe is a decadent dinner made with large lobster tails smothered with a buttery garlic herb sauce then broiled under high heat making these lobster tails ...

4. My Chef-Husband Just Taught Me the Best Way to Make a Lobster ...

   www.aol.com/chef-husband-just-taught-best...

   How to Make the Best Connecticut-Style Lobster Roll. First, what you'll need: 4 oz. fresh Atlantic lobster meat (tail, claws and knuckles) 1/2 pound (2 sticks) salted butter

5. Roast Lobster with Breadcrumbs Recipe - AOL

   firefox-startpage.aol.com/food/recipes/roast...

   Fry the breadcrumbs and garlic in 3 tablespoons of the oil until very lightly browned (stir continuously lest it burn). Add the anchovy and pepper flakes for the last 30 seconds, then take off the heat and add two-thirds of the parsley, and the Marsala to moisten the mixture.

6. Lobster Salad with Lemon-Basil Mayonnaise and Fresh Tomatoes

   homepage.aol.com/food/recipes/lobster-salad...

   Add the lobster meat and gently stir together the salad. In a large bowl, gently toss the tomatoes, torn basil leaves, oil, crushed pinches of flaky coarse sea salt and pepper to taste. Mound the tomato salad in the center of 4 serving plates. Top with the lobster salad, then drizzle any leftover juices from both bowls over the top.

7. Sauce américaine - Wikipedia

   en.wikipedia.org/wiki/Sauce_Américaine

   Lobster with sauce américaine. Sauce américaine (pronounced [sos ameʁikɛn]; French for 'American sauce') is a recipe from classic French cookery containing chopped onions, tomatoes, white wine, brandy, salt, cayenne pepper, butter and fish stock.

8. 27 Retro Dishes Guaranteed to Class Up Your Holiday Dinner

   www.aol.com/27-retro-dishes-guaranteed-class...

   Lobster tails equal splurge, and this soup featuring the classy crustacean comes together in an hour or so with an incredible depth of flavor thanks to a homemade lobster stock as its start ...

9. Lobster Trap Recipe - AOL

   homepage.aol.com/food/recipes/lobster-trap

   Dice the tomatoes. Chop the jalapeno, onion and tarragon. Place into blender. Add the clam juice, celery salt and lemon. Blend until smooth. Place ice in a glass.