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Ketchup and mustard on fries Various grades of U.S. maple syrup. A condiment is a supplemental food (such as a sauce or powder) that is added to some foods to impart a particular flavor, enhance their flavor, [1] or, in some cultures, to complement the dish, but that cannot stand alone as a dish.
This classic, easy banana bread recipe is so simple to make, tender, moist and perfectly sweet. It is the perfect start to any morning or enjoy as an indulgent snack.
Parmesan Bread Bites. If you're a fan of garlic knots, this recipe is basically the bite-sized app version, covered in gooey cheese, garlic butter, and fresh herbs. Sage and thyme are used here to ...
Then use your mixer to add in the mix, oil and water. Next, dice a banana. I wanted small chunks so I sliced the banana long-ways both horizontally and vertically, then cut off what would have been rounds to get a dice effect. Pour the cake mix into a greased cake pan. I used a Bundt pan this time. In a small prep bowl, mix the sugar and cinnamon.
Banana bread recipes emerged in cookbooks across North America when baking powder became available in grocery stores in the 1930s. Some food historians believe banana bread was a byproduct of the Great Depression as resourceful housewives did not wish to throw away overripe bananas.
Banana ketchup is a popular Philippine condiment made from mashed banana, sugar, vinegar, and spices. Homemade banana pudding served with vanilla wafers Bánh chuối is a sweet banana cake or bread pudding that originated in Vietnam .
Keeping with the breakfast theme, these cookies have a touch of ground coffee, kicking up your energy while the oats and almond butter keep you full. 4. Banana Cream Pie
Banana bread with strawberries. Babka – Eastern European sweet yeast cake or bread [4] Banana bread – Cake made from mashed bananas; Banbury cake – Spiced, oval-shaped, currant-filled pastry; Bara brith – Welsh tea bread [5] Barmbrack – Irish bread with sultanas and raisins [6]