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Le Pain Quotidien – global chain of bakery-cafés operating in many countries around the world. [2] It sells organic bread and cakes in a homey, rustic style. [3]Muffin Break – independent company which operates small coffee shops throughout the UK, Australia and New Zealand and India
Incorporating grand hotel bars, secretive speakeasies, quirky salons and dive bars, The World's 50 Best Bars list aims to celebrate the diversity and universality of the drinks culture and to reflect new bar scenes developing all over the world. The World's 50 Best Bars is owned and organised by William Reed Ltd, the group behind The World's 50 ...
Hong Kong’s Italian-style Bar Leone, which aims to propagate the concept of “cocktail populari” or “cocktail for the people,” was crowned the best bar in Asia. In third position was last ...
A bar in Brisbane, Queensland. This is a list of notable bars, public houses and taverns.A bar is a retail business and drinking establishment that serves alcoholic beverages, such as beer, wine, liquor, cocktails, and other beverages such as mineral water and soft drinks and often sell snack foods such as crisps or peanuts, for consumption on premises.
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Taro bun – Baked or steamed bun filled with sweet taro paste; sometimes indicated by a few sliced almonds on top; White sugar sponge cake – Steamed cake made with sweetened rice flour; Wife cake – Round flaky pastry with a translucent white winter melon paste centre; Youtiao or "Chinese cruller" – Deep-fried dough strips
Bake until the top is light golden brown and the jam doesn’t jiggle when you move the pan, 30 to 35 minutes. Let cool completely in the pan, then cut into bars. Store in an airtight container ...
Atlanta Bread Company is a privately owned American chain of bakery-café fast casual restaurants with 10 locations in three states. Its headquarters are in Smyrna, Georgia, a suburb northwest of Atlanta. Offerings include bakery items, pasta, salads, sandwiches, soups, and specialty drinks.