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Gas had an efficiency of 43.9%, with ±0.5% repeatability in the measurement. This level of efficiency is only possible if the pan is big enough for the burner. [25] Japanese gas flames are angled upwards towards the pot to increase efficiency. [24] The efficiency of gas appliances can be raised by using special pots with heatsink-like fins.
An electric plate cooktop. A cooktop (American English), stovetop (Canadian and American English) or hob (British English), is a device commonly used for cooking that is commonly found in kitchens and used to apply heat to the base of pans or pots. Cooktops are often found integrated with an oven into a kitchen stove but may also be standalone ...
1 Cooking appliances. 2 Water heater. 3 Heater. 4 Clothes Dryer. 5 References. Toggle the table of contents. ... A gas appliance is any appliance that uses natural ...
Indonesian traditional brick stove, used in some rural areas An 18th-century Japanese merchant's kitchen with copper Kamado (Hezzui), Fukagawa Edo Museum. Early clay stoves that enclosed the fire completely were known from the Chinese Qin dynasty (221 BC – 206/207 BC), and a similar design known as kamado (かまど) appeared in the Kofun period (3rd–6th century) in Japan.
In February 2023, the DOE issued a proposal to target gas-powered stovetops, which was set to take effect in 2027 and affect 50% of current gas stove models.
A portable gas stove. The earliest reported use of gas for cooking, according to the Gas Museum in Leicester, England, was by a Moravian called Zachaus Winzler in 1802. However, the first commercially produced gas stove, invented by Englishman James Sharp, did not enter the market until 1834.
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