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  2. Colon Cancer Is Driven by Inflammation, Poor Diet — Here's ...

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    Earlier this year, it was reported that early onset colorectal cancer in adults under the age of 50 has increased from less than 5 cases per 100,000 people in 1994 to 10 cases per 100,000 people ...

  3. Cooking oil linked to colon cancer in early study, tied to ...

    www.aol.com/cooking-oil-linked-colon-cancer...

    Seed oils — plant-based cooking oils often used in processed, packaged foods — have been linked to an increased risk of colon cancer, according to a new study published in the medical journal Gut.

  4. List of unproven and disproven cancer treatments - Wikipedia

    en.wikipedia.org/wiki/List_of_unproven_and...

    Wild yam (or Chinese yam) – types of yam, the roots of which are made into creams and dietary supplements that are promoted for a variety of medicinal purposes, including cancer prevention. The American Cancer Society says of these products, "available scientific evidence does not support claims that they are safe or effective."

  5. Seed Oil: Study Links Omega-6s to Colon Cancer—What’s the ...

    www.aol.com/seed-oil-study-links-omega-113000729...

    New research links omega-6 fatty acids, commonly found in seed oils, and colon cancer growth. But there’s more to the story—and study if you read it carefully.

  6. Diet and cancer - Wikipedia

    en.wikipedia.org/wiki/Diet_and_cancer

    There is strong evidence that consumption of dietary fiber reduces risk of colorectal cancer. [ 3 ] [ 57 ] [ 58 ] Two 2020 meta-analyses found that a high fiber intake was associated with a lower risk of both premenopausal and postmenopausal breast cancers [ 59 ] and a higher survival rate in patients with breast cancer.

  7. Chinese yam - Wikipedia

    en.wikipedia.org/wiki/Chinese_yam

    In Vietnam, the yam is called củ mài or khoai mài. When this yam is processed to become a medicine, the yam is called hoài sơn or tỳ giải. In the Ilocano of the northern Philippines it is called tuge. In Latin American countries it is known as camote del cerro or white ñame. In Manipuri it is called as "Ha".

  8. Dioscorea pentaphylla - Wikipedia

    en.wikipedia.org/wiki/Dioscorea_pentaphylla

    Dioscorea pentaphylla is a species of flowering plant in the yam family known by the common name fiveleaf yam. It is native to southern and eastern Asia ( China , India , Indochina , Indonesia , Philippines , etc.) as well as New Guinea , Sri Lanka and northern Australia .

  9. Yes, There Is A Big Difference Between Yams & Sweet Potatoes

    www.aol.com/yes-big-difference-between-yams...

    "Sweet potatoes have a starchy texture and sweet flesh," Gavin said. "The major types are grouped by the color of the flesh, not by the skin." In the grocery store, you'll likely see orange, white ...