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  2. What Is Amish Butter? - AOL

    www.aol.com/amish-butter-140044084.html

    Pinconning Cheese Co.: Based in Pinconning—the cheese capital of Michigan—and established in 1948, this store sells Amish butter at $5.49 for a one-pound roll, or $10.49 for a two-pound roll.

  3. Cup cheese - Wikipedia

    en.wikipedia.org/wiki/Cup_cheese

    Cup cheese is a soft, spreadable cheese rooted in Pennsylvania Dutch culinary history. Its heritage dates back to the immigration of the Mennonites and Amish to Pennsylvania in the late 17th century. [1] A variation of the German cheese "Kochkäse", it is a specialty food labeled as cup cheese because it is sold in a cup.

  4. Carryout options on Thanksgiving? Here are some places ... - AOL

    www.aol.com/carryout-options-thanksgiving-places...

    Also available are whole Hive or chocolate brownie pie for $24.75, or a whole pumpkin pie for $29.95 each; 4 "take and bake" pot pies for $39.50; a pan of stuffing to feed 12 for $22; a dozen ...

  5. Farmer cheese - Wikipedia

    en.wikipedia.org/wiki/Farmer_cheese

    American-style farmer cheese (also farmer's cheese or farmers' cheese) is pressed curds, an unripened cheese made by adding rennet and bacterial starter to coagulate and acidify milk. Farmer cheese may be made from the milk of cows , sheep or goats , with each giving its own texture and flavor.

  6. Beecher's Handmade Cheese - Wikipedia

    en.wikipedia.org/wiki/Beecher's_Handmade_Cheese

    Beecher's Handmade Cheese is an artisan cheesemaker with retail locations in the greater Seattle area and several airports. The company was founded by Kurt Beecher Dammeier in 2003 and opened in Pike Place Market after Dammeier acquired a difficult-to-obtain storefront lease in the Market.

  7. List of American cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_American_cheeses

    The list excludes specific brand names, unless a brand name is also a distinct variety of cheese. While the term "American cheese" is legally used to refer to a variety of processed cheese, many styles of cheese originating in Europe are also made in the United States, such as brie, cheddar, gouda, mozzarella, and provolone.

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